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Resumen
Autophagy plays a key role in the responses to different stress condition in plants. Reactive oxygen species (ROS) are common modulators of stress responses, having both toxic and signaling functions. In this context, the relationship between ROS and autophagy regulation remains unclear, and in some aspects, contradictory. In this study, we employed pharmacological and genetic approaches to investigate the effects of different ROS on the cytoplastic redox
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dc.contributor.author | Robert, German | |
dc.contributor.author | Enet, Alejandro | |
dc.contributor.author | Saavedra Borelli, Laura Lucia | |
dc.contributor.author | Lascano, Hernan Ramiro | |
dc.date.accessioned | 2025-04-08T12:37:40Z | |
dc.date.available | 2025-04-08T12:37:40Z | |
dc.date.issued | 2025-06 | |
dc.identifier.issn | 0981-9428 | |
dc.identifier.issn | 1873-2690 | |
dc.identifier.other | https://doi.org/10.1016/j.plaphy.2025.109800 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12123/21950 | |
dc.identifier.uri | https://www.sciencedirect.com/science/article/abs/pii/S0981942825003286 | |
dc.description.abstract | Autophagy plays a key role in the responses to different stress condition in plants. Reactive oxygen species (ROS) are common modulators of stress responses, having both toxic and signaling functions. In this context, the relationship between ROS and autophagy regulation remains unclear, and in some aspects, contradictory. In this study, we employed pharmacological and genetic approaches to investigate the effects of different ROS on the cytoplastic redox state and autophagic flux in Arabidopsis thaliana. Our results demonstrated that oxidative treatments with H 2 O 2 and MV, which drastically increased the oxidized state of the cytoplasm, reduced the autophagic flux. Conversely, singlet oxygen, which did not have significant effects on the cytoplasmic redox state, increased the autophagic flux. Additionally, our findings indicated that after H 2 O 2 and high light treatments and during the recovery period, the cytoplasm returned to its reduced state, while autophagy was markedly induced. In summary, our study unveils the differential effects of ROS on the autophagic flux, establishing a correlation with the redox state of the cytoplasm. Moreover, it emphasizes the dynamic nature of autophagy in response to oxidative stress and the subsequent recovery period. | eng |
dc.format | application/pdf | es_AR |
dc.language.iso | eng | es_AR |
dc.publisher | Elsevier | es_AR |
dc.relation | info:eu-repograntAgreement/INTA/2019-PD-E6-I116-001, Identificación y análisis funcional de genes o redes génicas de interés biotecnológico con fin agropecuario, forestal, agroalimentario y/o agroindustrial | es_AR |
dc.relation | info:eu-repograntAgreement/INTA/2023-PD-L03-I084, Estreses bióticos y abióticos en plantas. Estudios fisiológicos y patológicos para el diseño de estrategias de mejoramiento y manejo | es_AR |
dc.rights | info:eu-repo/semantics/restrictedAccess | es_AR |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/4.0/ | es_AR |
dc.source | Plant Physiology and Biochemistry 223 : 109800 (June 2025) | es_AR |
dc.subject | Stress | eng |
dc.subject | Estres | es_AR |
dc.subject | Reactive Oxygen Species | eng |
dc.subject | Especies de Oxígeno Reactivo | es_AR |
dc.subject | Hydrogen Peroxide | eng |
dc.subject | Peróxido de Hidrógeno | es_AR |
dc.subject | Arabidopsis thaliana | es_AR |
dc.subject.other | Autophagy | eng |
dc.subject.other | Singlet Oxygen | eng |
dc.subject.other | Superoxide Radical | eng |
dc.subject.other | Redox State | eng |
dc.title | Redox regulation of autophagy in Arabidopsis: The different ROS effects | es_AR |
dc.type | info:ar-repo/semantics/artículo | es_AR |
dc.type | info:eu-repo/semantics/article | es_AR |
dc.type | info:eu-repo/semantics/publishedVersion | es_AR |
dc.rights.license | Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) | es_AR |
dc.description.origen | Instituto de Fisiología y Recursos Genéticos Vegetales | es_AR |
dc.description.fil | Fil: Robert, German. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina | es_AR |
dc.description.fil | Fil:Robert, German. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentina | es_AR |
dc.description.fil | Fil: Robert, German. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas, Físicas y Naturales. Cátedra de Fisiología Vegetal; Argentina | es_AR |
dc.description.fil | Fil: Enet, Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentina | es_AR |
dc.description.fil | Fil: Enet, Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina | es_AR |
dc.description.fil | Fil: Saavedra Borelli, Laura Lucia. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentina | es_AR |
dc.description.fil | Fil: Saavedra Borelli, Laura Lucia. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina | es_AR |
dc.description.fil | Fil: Lascano, Hernan Ramiro. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentina | es_AR |
dc.description.fil | Fil: Lascano, Hernan Ramiro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina | es_AR |
dc.description.fil | Fil: Lascano, Hernan Ramiro. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas, Físicas y Naturales. Cátedra de Fisiología Vegetal; Argentina | es_AR |
dc.subtype | cientifico |
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