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Resumen
In annual strawberry (Fragaria x ananassa Duch.) production systems in Argentina, fertilizers are frequently applied without considering soil fertility, cultivar particularities, and nutrient use efficiency (NuUE). The objective of this study was to investigate the NuUE of different strawberry cultivars. In 2006, 2007, and 2008, field plots of ‘Camarosa’, ‘Camino Real’, ‘Candonga’, and ‘Ventana’ were fertilized at different nutrient rates. Control [ver mas...]
dc.contributor.authorAgüero, Juan José
dc.contributor.authorKirschbaum, Daniel Santiago
dc.date.accessioned2018-03-28T12:03:42Z
dc.date.available2018-03-28T12:03:42Z
dc.date.issued2013
dc.identifier.issn1553-8362
dc.identifier.issn1553-8621
dc.identifier.otherhttps://doi.org/10.1080/15538362.2012.697047
dc.identifier.urihttps://www.tandfonline.com/doi/abs/10.1080/15538362.2012.697047
dc.identifier.urihttp://hdl.handle.net/20.500.12123/2142
dc.description.abstractIn annual strawberry (Fragaria x ananassa Duch.) production systems in Argentina, fertilizers are frequently applied without considering soil fertility, cultivar particularities, and nutrient use efficiency (NuUE). The objective of this study was to investigate the NuUE of different strawberry cultivars. In 2006, 2007, and 2008, field plots of ‘Camarosa’, ‘Camino Real’, ‘Candonga’, and ‘Ventana’ were fertilized at different nutrient rates. Control treatment (“C”) was 120 N, 70 P2O5, 220 K2O, 40 CaO, and 20 MgO (kg/ha). In 2006, treatments were “C” and “1.5C”, in 2007, “C”, “1.33C” and “1.66C”, and in 2008, “C”, “1.5C” and “2C”. Productivity from the applied-nutrients was inversely proportional to the applied-nutrient rate, and it was higher in high-yielding cultivars (‘Camarosa’ and ‘Ventana’). Optimal N dose (in kg/ha) was 183, 196, 165, and 150, for ‘Camarosa’, ‘Ventana’, ‘Camino Real’, and ‘Candonga, respectively. Apparently, NuUE is cultivar related, and might become a useful tool for adjusting fertilization programs and characterizing new cultivars in breeding programs.eng
dc.formatapplication/pdfeng
dc.language.isoeng
dc.rightsinfo:eu-repo/semantics/restrictedAccesseng
dc.sourceInternational journal of fruit science 13 (1-2) : 139-148. (2013)eng
dc.subjectFresaes_AR
dc.subjectStrawberrieseng
dc.subjectGenotiposes_AR
dc.subjectGenotypeseng
dc.subjectNutrienteses_AR
dc.subjectNutrientseng
dc.subjectEficiencia en el Uso de los Nutrienteses_AR
dc.subjectNutrient Use Efficiencyeng
dc.subject.otherFrutillaes_AR
dc.titleApproaches to Nutrient Use Efficiency of Different Strawberry Genotypeseng
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articleeng
dc.typeinfo:eu-repo/semantics/publishedVersioneng
dc.description.origenEEA Famailláes_AR
dc.description.filFil: Agüero, Juan José. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Famaillá. División Frutihorticultura; Argentinaes_AR
dc.description.filFil: Kirschbaum, Daniel Santiago. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Famaillá. División Frutihorticultura; Argentinaes_AR
dc.subtypecientifico


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