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Resumen
Microbial biofilms are complex communities of microorganisms that exist in various environments, including natural and human-built systems and have a significant economic impact on a global scale. In addition to their detrimental impacts, biofilms have been extensively studied for their potential benefits. In agriculture, biofilms are considered key organisational structures of microbes, exploited as biofertilisers, biostimulants, and biocontrol agents,
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| dc.contributor.author | Abdian, Patricia Lorena | |
| dc.contributor.author | Cámara, Miguel | |
| dc.contributor.author | Cassan, Fabricio Dario | |
| dc.contributor.author | Castrillo, Gabriel | |
| dc.contributor.author | Díaz, Marisa | |
| dc.contributor.author | Gonzalez Anta, Gustavo | |
| dc.contributor.author | Hodge, Claire | |
| dc.contributor.author | Slater‑Jefferies, Jo | |
| dc.contributor.author | MacPhee, Cait E. | |
| dc.contributor.author | Moriconi, Enzo | |
| dc.contributor.author | Rakowska, Paulina D. | |
| dc.contributor.author | Raval, Rasmita | |
| dc.contributor.author | Ross, Duncan | |
| dc.contributor.author | Sandoval, Juan F. | |
| dc.contributor.author | Serra, Diego O. | |
| dc.contributor.author | Valverde, Claudio | |
| dc.contributor.author | Webb, Jeremy | |
| dc.contributor.author | Winters, Ana | |
| dc.date.accessioned | 2025-01-07T13:30:04Z | |
| dc.date.available | 2025-01-07T13:30:04Z | |
| dc.date.issued | 2024-02-28 | |
| dc.identifier.issn | 2662-4044 | |
| dc.identifier.other | https://doi.org/10.1186/s43170-024-00227-0 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.12123/20880 | |
| dc.identifier.uri | https://cabiagbio.biomedcentral.com/articles/10.1186/s43170-024-00227-0 | |
| dc.description.abstract | Microbial biofilms are complex communities of microorganisms that exist in various environments, including natural and human-built systems and have a significant economic impact on a global scale. In addition to their detrimental impacts, biofilms have been extensively studied for their potential benefits. In agriculture, biofilms are considered key organisational structures of microbes, exploited as biofertilisers, biostimulants, and biocontrol agents, with the potential to enhance soil health and plant growth. Despite ongoing research, there are still large knowledge gaps in the understanding of the mechanisms governing interaction between biofilms and plants, and how these can be manipulated to promote sustainable agriculture. The UK’s National Biofilms Innovation Centre [NBIC] and Argentine researchers have established a dialogue aimed at addressing these gaps and improving agricultural productivity through the integration of new technologies that can promote soil health whilst reducing environmental impact. Future research collaborations between the two countries in this area could have significant benefits for global agricultural innovation and the development of sustainable food systems. This publication takes on a ‘white paper’ format, consolidating complex discussions from a workshop between NBIC and Argentine researchers. It offers a comprehensive summary encompassing the insights, perspectives, and outcomes generated during the discussions among the participants, pinpointing three key priority areas for collaborative activities that were identified: (1) Using plant root biofilm composition as a sensor for soil health and to optimise interventions, (2) Biofilms and soil health resilience in a changing environment, (3) Intelligent seeds and innovative / automated large-scale monitoring systems. For the three identified priority areas, the early engagement of end-users [farmers] will be paramount to maximise technology adoption. Commitment from the governments and support from funding bodies in both countries will be essential for the establishment of robust research programmes and long-term successful collaborations between researchers, industry and end users. | eng |
| dc.format | application/pdf | es_AR |
| dc.language.iso | eng | es_AR |
| dc.publisher | BioMed Central | es_AR |
| dc.rights | info:eu-repo/semantics/openAccess | es_AR |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/4.0/ | es_AR |
| dc.source | CABI Agriculture and Bioscience 5 : 23 (Febrero 2024) | es_AR |
| dc.subject | Biofilmes (microbiología) | |
| dc.subject | Biofilms (microbiology) | eng |
| dc.subject | Agricultura Sostenible | |
| dc.subject | Sustainable Agriculture | eng |
| dc.subject | Sostenibilidad | |
| dc.subject | Sustainability | eng |
| dc.subject | Cambio Climático | |
| dc.subject | Climate Change | eng |
| dc.subject | Argentina | |
| dc.subject | Reino Unido de Gran Bretaña e Irlanda del Norte | |
| dc.subject | United Kingdom of Great Britain and Northern Ireland | eng |
| dc.subject.other | Biofilms | es_AR |
| dc.subject.other | Root Biofilm | es_AR |
| dc.title | Creating pathways for collaboration between Argentina and the UK to utilise microbial biofilms in sustainable agriculture | es_AR |
| dc.type | info:ar-repo/semantics/artículo | es_AR |
| dc.type | info:eu-repo/semantics/article | es_AR |
| dc.type | info:eu-repo/semantics/publishedVersion | es_AR |
| dc.rights.license | Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) | es_AR |
| dc.description.origen | Instituto de Microbiología y Zoología Agrícola (IMYZA) | es_AR |
| dc.description.fil | Fil: Abdian, Patricia Lorena. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Agrobiotecnología y Biología Molecular (IABIMO). Laboratorio de Microbiología Molecular y Biofilms (IMYZA) G.V. al IABIMO; Argentina | es_AR |
| dc.description.fil | Fil: Abdian, Patricia Lorena. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina | es_AR |
| dc.description.fil | Fil: Cámara, Miguel. University of Nottingham. National Biofilms Innovation Centre. Biodiscovery Institute. School of Life Sciences; Reino Unido. | es_AR |
| dc.description.fil | Fil: Cassan, Fabricio D. Universidad Nacional de Río Cuarto. Instituto de Investigaciones Agrobiotecnológicas (INIAB); Argentina. | es_AR |
| dc.description.fil | Fil: Castrillo, Gabriel. University of Nottingham. School of Biosciences & the Future Food Beacon of Excellence; Reino Unido | es_AR |
| dc.description.fil | Fil: Díaz, Marisa. Rizobacter Argentina S.A.; Argentina | es_AR |
| dc.description.fil | Fil: Gonzalez Anta, Gustavo. Universidad Nacional del Noroeste de La Provincia de Buenos Aires. Escuela de Ciencias Agrarias, Exactas y Naturales; Argentina | es_AR |
| dc.description.fil | Fil: Gonzalez Anta, Gustavo. Universidad Nacional de San Antonio de Areco. Departamento de Ciencias Naturales y Exactas; Argentina | es_AR |
| dc.description.fil | Fil: Gonzalez Anta, Gustavo. Indrasa Biotecnología S.A.; Argentina | es_AR |
| dc.description.fil | Fil: Hodge, Claire. Agricultural Engineering Precision Innovation Centre (Agri-EPI Centre); Reino Unido | es_AR |
| dc.description.fil | Fil: Slater‑Jefferies, Jo. University of Southampton. National Biofilms Innovation Centre, School of Biological Sciences; Reino Unido | es_AR |
| dc.description.fil | Fil: MacPhee, Cait E. University of Edinburgh. National Biofilms Innovation Centre. School of Physics and Astronomy; Reino Unido | es_AR |
| dc.description.fil | Fil: Moriconi, Enzo. Ministerio de Ciencia y Tecnología de Córdoba; Argentina | es_AR |
| dc.description.fil | Fil: Rakowska, Paulina D. University of Southampton. National Biofilms Innovation Centre, School of Biological Sciences; Reino Unido | es_AR |
| dc.description.fil | Fil: Raval, Rasmita. University of Liverpool. National Biofilms Innovation Centre. Open Innovation Hub for Antimicrobial Surfaces. Department of Chemistry; Reino Unido | es_AR |
| dc.description.fil | Fil: Ross, Duncan. Agricultural Engineering Precision Innovation Centre (Agri-EPI Centre); Reino Unido | es_AR |
| dc.description.fil | Fil: Sandoval, Juan F. Aberystwyth University. Institute of Biological, Environmental and Rural Sciences; Reino Unido | es_AR |
| dc.description.fil | Fil: Serra, Diego O. Universidad Nacional de Rosario. Instituto de Biología Molecular y Celular de Rosario (IBR); Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Molecular y Celular de Rosario; Argentina | es_AR |
| dc.description.fil | Fil: Valverde, Claudio. Universidad Nacional de Quilmes. Centro de Bioquímica y Microbiología del Suelo. Laboratorio de Fisiología y Genética de Bacterias Beneficiosas Para Plantas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Bioquímica y Microbiología del Suelo. Laboratorio de Fisiología y Genética de Bacterias Beneficiosas Para Plantas; Argentina. | es_AR |
| dc.description.fil | Fil: Webb, Jeremy. University of Southampton. National Biofilms Innovation Centre. School of Biological Sciences; Reino Unido | es_AR |
| dc.description.fil | Fil: Winters, Ana. Aberystwyth University. Institute of Biological, Environmental and Rural Sciences; Reino Unido | es_AR |
| dc.subtype | cientifico |
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