Temas
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Conversión de pasturas a agricultura y su impacto sobre la calidad edáfica
(Asociación Argentina de la Ciencia del Suelo, 2021-12-01)La región del NOA (noroeste argentino) concentra alrededor del 9% del total de la producción ganadera nacional, ocupando el 69,8% de la superficie total del NOA (Gonzalez Fischer & Bilenca , 2020), lo que demuestra la ... -
Development of a soil quality index for sequences with different levels of land occupation using soil chemical, physical and microbiological properties
(Elsevier, 2022-08-04)The sustainable intensification of agricultural systems through crop rotations and/or the use of winter service crops can contribute to the diversification of the systems. This alteration of the surface layer creates ... -
Field assessment of soil biological and chemical quality in response to crop management practices
(Springer, 2008-11-19)Soil microbiological and chemical aspects were evaluated to determine the effects of conservation tillage and crop rotation on soil fertility over a 16-year period. A field trial was established to compare two cropping ... -
Long-term impact of grazing and tillage on soil quality in the semi-arid Chaco (Argentina)
(Sociedad Española de la Ciencia del Suelo, 2019)Deforestation of Chacoan native forests and reorientation of land use are transforming the region into agricultural use. The main purpose of this work was to evaluate the impact of different land uses on soil quality in ... -
Response of soil microbial communities to different management practices in surface soils of a soybean agroecosystem in Argentina
(Elsevier, 2010-12-03)Argentina is the world’s third most important soybean producer; hence, there is an urgent need to preserve soil health by applying appropriate agricultural practices to maintain sustainable production in the upcoming years. ... -
Respuesta de la calidad del suelo por aplicaciones de efluente porcino combinado con fertilización mineral
(Asociación Argentina Ciencias del Suelo, 2020-05-26)Las aplicaciones de efluente porcino son una fuente de nutrientes para los cultivos agrícolas, y pueden sustituir total o parcialmente la fertilización mineral Sin embargo, con el uso agronómico de los mismos, se aporta ...