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resumen

Resumen
Freshwater ecosystems face a particularly high risk of biodiversity loss compared to marine and terrestrial systems. The use of pesticides in agricultural fields is recognized as a relevant stressor for freshwater environments, exerting a negative impact worldwide on the overall status and health of the freshwater communities. In the present work, part of the Horizon 2020 funded SPRINT project, the occurrence of 193 pesticide residues was investigated in [ver mas...]
dc.contributor.authorNavarro, Irene
dc.contributor.authorDe la Torre, Adrián
dc.contributor.authorSanz, Paloma
dc.contributor.authorAbrantes, Nelson
dc.contributor.authorCampos, Isabel
dc.contributor.authorAlaoui, Abdallah
dc.contributor.authorChrist, Florian
dc.contributor.authorAlcon, Francisco
dc.contributor.authorContreras, Josefina
dc.contributor.authorGlavan, Matjaž
dc.contributor.authorPasković, Igor
dc.contributor.authorPolić Pasković, Marija
dc.contributor.authorNørgaard, Trine
dc.contributor.authorMandrioli, Daniele
dc.contributor.authorSgargi, Daria
dc.contributor.authorHofman, Jakub
dc.contributor.authorAparicio, Virginia Carolina
dc.contributor.authorBaldi, Isabelle
dc.contributor.authorBureau, Mathilde
dc.contributor.authorVested, Anne
dc.contributor.authorMartínez, María Ángeles
dc.date.accessioned2024-04-16T13:15:18Z
dc.date.available2024-04-16T13:15:18Z
dc.date.issued2024-05-01
dc.identifier.issn1879-2448 (Online)
dc.identifier.issn0043-1354 (Print)
dc.identifier.otherhttps://doi.org/10.1016/j.watres.2024.121419
dc.identifier.urihttp://hdl.handle.net/20.500.12123/17423
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S004313542400321X
dc.description.abstractFreshwater ecosystems face a particularly high risk of biodiversity loss compared to marine and terrestrial systems. The use of pesticides in agricultural fields is recognized as a relevant stressor for freshwater environments, exerting a negative impact worldwide on the overall status and health of the freshwater communities. In the present work, part of the Horizon 2020 funded SPRINT project, the occurrence of 193 pesticide residues was investigated in 64 small water bodies of distinct typology (creeks, streams, channels, ditches, rivers, lakes, ponds and reservoirs), located in regions with high agricultural activity in 10 European countries and in Argentina. Mixtures of pesticide residues were detected in all water bodies (20, median; 8–40 min-max). Total pesticide levels found ranged between 6.89 and 5860 ng/L, highlighting herbicides as the dominant type of pesticides. Glyphosate was the compound with the highest median concentration followed by 2,4-D and MCPA, and in a lower degree by dimethomorph, fluopicolide, prothioconazole and metolachlor(-S). Argentina was the site with the highest total pesticide concentration in water bodies followed by The Netherlands, Portugal and France. One or more pesticides exceeded the threshold values established in the European Water Framework Directive for surface water in 9 out of 11 case study sites (CSS), and the total pesticide concentration surpassed the reference value of 500 ng/L in 8 CSS. Although only 5 % (bifenthrin, dieldrin, fipronil sulfone, permethrin, and terbutryn) of the individual pesticides denoted high risk (RQ > 1), the ratios estimated for pesticide mixtures suggested potential environmental risk in the aquatic compartment studied.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherElsevieres_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceWater Research 254 : 121419 (May 2024)es_AR
dc.subjectPlaguicidases_AR
dc.subjectPesticideseng
dc.subjectAgua Superficiales_AR
dc.subjectSurface Watereng
dc.subjectImpacto Ambientales_AR
dc.subjectEnvironmental Impacteng
dc.subjectResiduos de Plaguicidases_AR
dc.subjectPesticide Residueseng
dc.subjectArgentinaes_AR
dc.subjectProyectos de Investigaciónes_AR
dc.subjectResearch Projectseng
dc.titleAssessing pesticide residues occurrence and risks in water systems: A Pan-European and Argentina perspectivees_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenEEA Balcarcees_AR
dc.description.filFil: Navarro, Irene. Centro de Investigaciones Energéticas, Medioambientales y Tecnológicas; España.es_AR
dc.description.filFil: De la Torre, Adrián. Centro de Investigaciones Energéticas, Medioambientales y Tecnológicas; España.es_AR
dc.description.filFil: Sanz, Paloma. Centro de Investigaciones Energéticas, Medioambientales y Tecnológicas; España.es_AR
dc.description.filFil: Abrantes, Nelson. University of Aveiro. CESAM and Department of Biology; Portugal.es_AR
dc.description.filFil: Campos, Isabel. University of Aveiro. CESAM and Department of Environment and Planning, Portugal.es_AR
dc.description.filFil: Alaoui, Abdallah. University of Bern. Institute of Geography; Suiza.es_AR
dc.description.filFil: Christ, Florian. University of Bern. Institute of Geography; Suiza.es_AR
dc.description.filFil: Alcon, Francisco. Universidad Politécnica de Cartagena; España.es_AR
dc.description.filFil: Contreras, Josefina. Universidad Politécnica de Cartagena, España.es_AR
dc.description.filFil: Glavan, Matjaž. University of Ljubljana. Biotechnical Faculty; Eslovenia.es_AR
dc.description.filFil: Pasković, Igor. Institute of Agriculture and Tourism. Department of Agriculture and Nutrition; Croacia.es_AR
dc.description.filFil: Polić Pasković, Marija. Institute of Agriculture and Tourism. Department of Agriculture and Nutrition; Croacia.es_AR
dc.description.filFil: Nørgaard, Trine. Aarhus University. Department of Agroecology; Dinamarca.es_AR
dc.description.filFil: Mandrioli, Daniele. Ramazzini Institute. Cesare Maltoni Cancer Research Centre; Italia.es_AR
dc.description.filFil: Sgargi, Daria. Ramazzini Institute. Cesare Maltoni Cancer Research Centre; Italia.es_AR
dc.description.filFil: Hofman, Jakub. Masaryk University. Faculty of Science. República Checa.es_AR
dc.description.filFil: Aparicio, Virginia Carolina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina.es_AR
dc.description.filFil: Baldi, Isabelle. University of Bordeaux; Francia.es_AR
dc.description.filFil: Bureau, Mathilde. University of Bordeaux; Francia.es_AR
dc.description.filFil: Vested, Anne. Aarhus University. Danish Ramazzini Centre; Dinamarca.es_AR
dc.description.filFil: Martínez, María Ángeles. Centro de Investigaciones Energéticas, Medioambientales y Tecnológicas; España.es_AR
dc.subtypecientifico


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