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Antioxidant pectins from eggplant (Solanum melongena) fruit exocarp, calyx and flesh isolated through high-power ultrasound and sodium carbonate
(Elsevier, 2023-06)Dried and milled eggplant fruit peel and calyces (PC) and mesocarp, placenta and core (Mes) were utilized as natural sources of valuable chemicals. Pectins were extracted with 0.1 M Na2CO3 (1 h; 23 °C). A high-power ... -
Carotenoids gene markers for sweetpotato (Ipomoea batatas L. Lam): applications in genetic mapping, diversity evaluation and cross‑species transference
(Springer, 2014-04)Carotenoids play essential biological roles in plants, and genes involved in the carotenoid biosynthesis pathway are evolutionarily conserved. Orange sweetpotato is an important source of β-carotene, a precursor of vitamin ... -
Impact of storage on the functional characteristics of a fermented cereal product with probiotic potential, containing fruits and phytosterols
(Elsevier, 2021-08-29)The aim of this work was to study the changes in the functional characteristics of a fermented maize product containing fruits, and enriched with phytosterols. Functional characteristics (natural antioxidants and phytosterols ... -
Incorporation and stability of carotenoids in a functional fermented maize yogurt-like product containing phytosterols
(Elsevier, 2019-04-30)A functional yogurt-like product based on fermented maize enriched in carotenoids and phytosterols was developed to be an alternative to existing functional dairy products. Incorporation and stability of fat-soluble compounds ... -
Marcadores funcionales relacionados con la síntesis de pigmentos y su localización en un mapa de ligamiento en Ipomoea batatas L. Lam
(Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, 2013-06)Ipomoea batatas L. Lam, es una especie de importancia agrícola, que se cultiva en más de 100 países con una producción anual de 120 millones de toneladas. Esta especie presenta una raíz engrosada denominada batata que ... -
Phytochrome-dependent temperature perception modulates isoprenoid metabolism
(American Society of Plant Biologists, 2020-07)Changes in environmental temperature influence many aspects of plant metabolism; however, the underlying regulatory mechanisms remain poorly understood. In addition to their role in light perception, phytochromes (PHYs) ...