autores
- xmlui.general.dspace_homexmlui.ArtifactBrowser.ConfigurableBrowse.trail.metadata.author
- Inicio
- autores
Autores
Mostrando ítems 41-50 de 50
-
Onion Cultivars Released by La Consulta Experiment Station, INTA, Argentina
Galmarini, Claudio Romulo (American Society for Horticultural Science, 2000-12)The onion crop is of great importance in Argentina and, with garlic (Allium sativum L.), is the main fresh vegetable exported. The principal market for Argentine onions is Brazil, with significant exports to Europe and the ... -
Onion Hybrid Seed Production: Relation with Nectar Composition and Flower Traits
Soto Vargas, Verónica Carolina; Caselles, Cristian A.; Silva, Maria Fernanda; Galmarini, Claudio Romulo (2018-05)Onion (Allium cepa L.) is one of the main vegetable crops. Pollinators are required for onion seed production, being honeybees the most used. Around the world, two types of onion varieties are grown: open pollinated (OP) ... -
Organosulfur and phenolic content of garlic (Allium sativum L.) and onion (Allium cepa L.) and its relationship with antioxidant activity
Soto Vargas, Verónica Carolina; Gonzalez, Roxana Elizabeth; Sance, Maria Marta; Galmarini, Claudio Romulo (2016)Garlic and onion have a role in decreasing risks of chronic diseases due to their antioxidant activity. These biological effects have been attributed in part to organosulfur and flavonoid compounds present in Allium. The ... -
Relationships between bioactive compound content and the antiplatelet and antioxidant activities of six allium vegetable species
Beretta, Hebe Vanesa; Bannoud, Florencia; Insani, Ester Marina; Berli, Federico Javier; Hirschegger, Pablo; Galmarini, Claudio Romulo; Cavagnaro, Pablo (2017)Allium sp. vegetables are widely consumed for their characteristic flavour. Additionally, their consumption may provide protection against cardiovascular disease due to their antiplatelet and antioxidant activities. Although ... -
Testing a breeding strategy to select for resistance to onion basal rot caused by Fusarium oxysporum f.sp. cepae in Argentina
Ciotti, Maria Lucia; Caligiore Gei, Pablo Fernando; Valdez, Jorge Gustavo; Galmarini, Claudio Romulo (USDA/UW-Madison/NOA, 2019-07)Fusarium basal rot (FBR) is one of the main onion diseases worldwide and also in Argentina. The Onion National Breeding Program, held at INTA La Consulta, Argentina, has developed breeding lines tolerant to FBR using ... -
The use of genetic, manual and chemical methods to control pollination in vegetable hybrid seed production : a review
Colombo, Noemi; Galmarini, Claudio Romulo (2017)Production of hybrid varieties of vegetable crops is currently a desired breeding goal, due to their remarkable agronomic performance and to the possibility of intellectual property protection. However, efficient hybrid ... -
Use of olive pomace extract as a pollinator attractant to increase onion (Allium cepa L.) seed crop production
Monasterio, Romina Paula; Caselles, Cristian; Trentacoste, Eduardo Rafael; Olmo-García, Lucía; Carrasco-Pancorbo, Alegría; Galmarini, Claudio Romulo; Soto, Verónica (Elsevier, 2023-09)Onion is an allogamous species with protandry, as anthers release pollen before the stigma is receptive. Thus, insect pollination is needed to produce seeds. When male sterile lines are used, an efficient pollinator is ... -
Variability in spectrophotometric pyruvate analyses for predicting onion pungency and nutraceutical value
Beretta, Hebe Vanesa; Bannoud, Florencia; Insani, Ester Marina; Galmarini, Claudio Romulo; Cavagnaro, Pablo (2017-06)Onion pyruvate concentration is used as a predictor of flavor intensity and nutraceutical value. The protocol of Schwimmer and Weston (SW) (1961) is the most widespread methodology for estimating onion pyruvate. Anthon and ... -
Variation for health-enhancing compounds and traits in onion (Allium cepa L.) germplasm
Insani, Ester Marina; Cavagnaro, Pablo; Salomon, Virginia María; Langman, Leandro Ezequiel; Sance, María; Pazos, Adriana Alejandra; Carrari, Fernando; Filippini, Olga; Vignera, Laura; Galmarini, Claudio Romulo (2016)Consumption of onion has been associated with reduced incidence of chronic diseases. Phenolic, organosulfur and carbohydrate compounds present are largely responsible for these effects. This study examined compositional ... -
Vernalization Requirement, but Not Post-Vernalization Day Length, Conditions Flowering in Carrot (Daucus carota L.)
Wohlfeiler Altavilla, Josefina; Alessandro, Maria Soledad; Morales Sanfurgo, Hugo Andres; Cavagnaro, Pablo; Galmarini, Claudio Romulo (MDPI, 2022-04)Carrots require a certain number of cold hours to become vernalized and proceed to the reproductive stage, and this phenomenon is genotype-dependent. Annual carrots require less cold than biennials to flower; however, ...