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Resumen
The FAO Livestock Environmental Assessment and Performance (LEAP) Partnership organised a Technical Advisory Group (TAG) to develop reference guidelines on water footprinting for livestock production systems and supply chains. The mandate of the TAG was to i) provide recommendations to monitor the environmental performance of feed and livestock supply chains over time so that progress towards improvement targets can be measured, ii) be applicable for feed [ver mas...]
dc.contributor.authorBoulay, Anne-Marie
dc.contributor.authorDrastig, Katrin
dc.contributor.authorAmanullah
dc.contributor.authorChapagain, Ashok
dc.contributor.authorCharlon, Veronica
dc.contributor.authorCivit, Bárbara María
dc.contributor.authorDeCamillis, Camillo
dc.contributor.authorSouza, Marlos De
dc.contributor.authorHess, Tim
dc.contributor.authorHoekstra, Arjen Y.
dc.contributor.authorIbidhi, Ridha
dc.contributor.authorLathuillière, Michael J.
dc.contributor.authorManzardo, Alessandro
dc.contributor.authorMcAllister, Tim
dc.contributor.authorMorales, Ricardo A.
dc.contributor.authorMotoshita, Masaharu
dc.contributor.authorPalhares, Julio Cesar Pascale
dc.contributor.authorPirlo, Giacomo
dc.contributor.authorRidoutt, Brad
dc.contributor.authorRusso, Valentina
dc.contributor.authorSalmoral, Gloria
dc.contributor.authorSingh, Ranvir
dc.contributor.authorVanham, Davy
dc.contributor.authorWiedemann, Stephen
dc.contributor.authorWeichao, Zheng
dc.contributor.authorPfister, Stephan
dc.date.accessioned2021-03-04T13:17:03Z
dc.date.available2021-03-04T13:17:03Z
dc.date.issued2021-05
dc.identifier.issn1470-160X
dc.identifier.otherhttps://doi.org/10.1016/j.ecolind.2021.107391
dc.identifier.urihttp://hdl.handle.net/20.500.12123/8810
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S1470160X2100056X
dc.description.abstractThe FAO Livestock Environmental Assessment and Performance (LEAP) Partnership organised a Technical Advisory Group (TAG) to develop reference guidelines on water footprinting for livestock production systems and supply chains. The mandate of the TAG was to i) provide recommendations to monitor the environmental performance of feed and livestock supply chains over time so that progress towards improvement targets can be measured, ii) be applicable for feed and water demand of small ruminants, poultry, large ruminants and pig supply chains, iii) build on, and go beyond, the existing FAO LEAP guidelines and iv) pursue alignment with relevant international standards, specifically ISO 14040 (2006)/ISO 14044 (2006), and ISO 14046 (2014). The recommended guidelines on livestock water use address both impact assessment (water scarcity footprint as defined by ISO 14046, 2014) and water productivity (water use efficiency). While most aspects of livestock water use assessment have been proposed or discussed independently elsewhere, the TAG reviewed and connected these concepts and information in relation with each other and made recommendations towards comprehensive assessment of water use in livestock production systems and supply chains. The approaches to assess the quantity of water used for livestock systems are addressed and the specific assessment methods for water productivity and water scarcity are recommended. Water productivity assessment is further advanced by its quantification and reporting with fractions of green and blue water consumed. This allows the assessment of the environmental performance related to water use of a livestock-related system by assessing potential environmental impacts of anthropogenic water consumption (only “blue water”); as well as the assessment of overall water productivity of the system (including “green” and “blue water” consumption). A consistent combination of water productivity and water scarcity footprint metrics provides a complete picture both in terms of potential productivity improvements of the water consumption as well as minimizing potential environmental impacts related to water scarcity. This process resulted for the first time in an international consensus on water use assessment, including both the life-cycle assessment community with the water scarcity footprint and the water management community with water productivity metrics.es_AR
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherElsevieres_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.sourceEcological Indicators 124 : 107391 (May 2021)es_AR
dc.subjectUso del Aguaes_AR
dc.subjectWater Useeng
dc.subjectGanaderíaes_AR
dc.subjectAnimal Productioneng
dc.subjectProducción Pecuariaes_AR
dc.subjectLivestock Productioneng
dc.subjectSistemas de Producciónes_AR
dc.subjectProduction Systemseng
dc.titleBuilding consensus on water use assessment of livestock production systems and supply chains: Outcome and recommendations from the FAO LEAP Partnershipes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.description.origenEEA Rafaelaes_AR
dc.description.filFil: Boulay, Anne-Marie. Sherbrooke University. LIRIDE; Canadá.es_AR
dc.description.filFil: Boulay, Anne-Marie. Polytechnique Montreal. CIRAIG; Canadáes_AR
dc.description.filFil: Drastig, Katrin. Leibniz Institute for Agricultural Engineering and Bioeconomy; Alemaniaes_AR
dc.description.filFil: Amanullah. University of Agriculture Peshawar. Faculty of Crop Production Sciences. Department of Agronomy; Paquistánes_AR
dc.description.filFil: Chapagain, Ashok. Pacific Institute; Estados Unidoses_AR
dc.description.filFil: Charlon, Veronica. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Civit, Bárbara. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ambiente, Hábitat y Energía; Argentinaes_AR
dc.description.filFil: DeCamillis, Camillo. Food and Agriculture Organization of the United Nations (FAO); Italiaes_AR
dc.description.filFil: Souza, Marlos De. Food and Agriculture Organization of the United Nations (FAO); Italiaes_AR
dc.description.filFil: Hess, Tim. Cranfield University. Cranfield Water Science Institute; Reino Unidoes_AR
dc.description.filFil: Hoekstra, Arjen Y. University of Twente. Twente Water Centre; Holandaes_AR
dc.description.filFil: Hoekstra, Arjen Y. National University of Singapore. Lee Kuan Yew School of Public Policy. Institute of Water Policy; Singapures_AR
dc.description.filFil: Ibidhi, Ridha. National Institute of Agronomic Research of Tunisia. Department of Animal and Forage Production; Túnezes_AR
dc.description.filFil: Lathuillière, Michael J. Stockholm Environment Institute; Sueciaes_AR
dc.description.filFil: Lathuillière, Michael J. University of British Columbia. Institute for Resources, Environment and Sustainability; Canadáes_AR
dc.description.filFil: Manzardo, Alessandro. University of Padova. Department of Industrial Engineering. CESQA; Italiaes_AR
dc.description.filFil: McAllister, Tim. Lethbridge Research and Development Centre. Agriculture and Agri-Food Canada; Canadáes_AR
dc.description.filFil: Morales, Ricardo A. AgroDer SC; Méxicoes_AR
dc.description.filFil: Motoshita, Masaharu. National Institute of Advanced Industrial Science and Technology. Institute of Science for Safety and Sustainability; Japónes_AR
dc.description.filFil: Palhares, Julio Cesar Pascale. Embrapa Southeast Livestock; Brasiles_AR
dc.description.filFil: Pirlo, Giacomo. Research Centre for Animal Production and Aquaculture. Council for Agricultural Research and Economics; Italiaes_AR
dc.description.filFil: Ridoutt, Brad. University of the Free State. Department Agricultural Economics; Sudáfricaes_AR
dc.description.filFil: Ridoutt, Brad. Commonwealth Scientific and Industrial Research Organisation (CSIRO). Agriculture and Food; Australiaes_AR
dc.description.filFil: Russo, Valentina. University of Cape Town. Department of Chemical Engineering. Environmental and Process Systems Engineering Research Group; Sudáfricaes_AR
dc.description.filFil: Salmoral, Gloria. Cranfield University. Cranfield Water Science Institute; Reino Unidoes_AR
dc.description.filFil: Salmoral, Gloria. University of Exeter. Environment and Sustainability Institute; Reino Unidoes_AR
dc.description.filFil: Salmoral, Gloria. University of Exeter. College of Engineering, Mathematics and Physical Sciences; Reino Unidoes_AR
dc.description.filFil: Singh, Ranvir. Massey University. School of Agriculture and Environment; Nueva Zelandaes_AR
dc.description.filFil: Vanham, Davy. Joint Research Centre. European Commission; Italiaes_AR
dc.description.filFil: Wiedemann, Stephen. Integrity Ag and Environment; Australiaes_AR
dc.description.filFil: Weichao, Zheng. China Agricultural University; Chinaes_AR
dc.description.filFil: Pfister, Stephan. ETH-Zürich. Department of Civil, Environmental and Geomatic Engineering; Suizaes_AR
dc.subtypecientifico


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