Browsing Artículos científicos by Subject "Propiedades Organolépticas"

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Metabolic profiling of a range of peach fruit varieties reveals high metabolic diversity and commonalities and differences during ripening

Monti, Laura Lucía; Bustamante, Claudia Anabel; Osorio, Sonia; Gabilondo, Julieta; Borsani, Julia; Lauxmann, Martín Alexander; Maulion, Evangelina; Valentini, Gabriel Hugo; Budde, Claudio Olaf; Fernie, Alisdair R.; Lara, María Valeria; Drincovich, María Fabiana (2016-01-01)

Peach (Prunus persica) fruits from different varieties display differential organoleptic and nutritional properties, characteristics related to their chemical composition. Here, chemical biodiversity of peach fruits from ...