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Browsing Artículos científicos by Author "Fernández-Trujillo, Juan Pablo"
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Fruit flesh volatile and carotenoid profile analysis within the Cucumis melo L. species reveals unexploited variability for future genetic breeding
Esteras, Cristina; Rambla, José Luis; Sanchez, Gerardo; López-Gresa, María Pilar; González-Mas, María del Carmen; Fernández-Trujillo, Juan Pablo; Bellés, José María; Granell, Antonio; Picó, María Belén (2018-08)Aroma profile and carotenoids content of melon flesh are two important aspects influencing the quality of this fruit that have been characterized using only selected genotypes. However, the extant variability of the whole ...