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resumen

Resumen
Gut microbiota dysbiosis plays a central role in the development and perpetuation of chronic inflammation in inflammatory bowel disease (IBD) and therefore is key target for interventions with high quality and functional probiotics. The local production of stable probiotic formulations at limited cost is considered an advantage as it reduces transportation cost and time, thereby increasing the effective period at the consumer side. In the present study, [ver mas...]
dc.contributor.authorBurns, Patricia Graciela
dc.contributor.authorAlard, Jeanne
dc.contributor.authorHrdỳ, Jiri
dc.contributor.authorBoutillier, Denise
dc.contributor.authorPaez, Roxana Beatriz
dc.contributor.authorReinheimer, Jorge Alberto
dc.contributor.authorPot, Bruno
dc.contributor.authorVinderola, Celso Gabriel
dc.contributor.authorGrangette, Corinne
dc.date.accessioned2018-09-26T13:40:36Z
dc.date.available2018-09-26T13:40:36Z
dc.date.issued2017-02
dc.identifier.issn2045-2322
dc.identifier.otherhttps://doi.org/10.1038/srep43211
dc.identifier.urihttps://www.nature.com/articles/srep43211
dc.identifier.urihttp://hdl.handle.net/20.500.12123/3475
dc.description.abstractGut microbiota dysbiosis plays a central role in the development and perpetuation of chronic inflammation in inflammatory bowel disease (IBD) and therefore is key target for interventions with high quality and functional probiotics. The local production of stable probiotic formulations at limited cost is considered an advantage as it reduces transportation cost and time, thereby increasing the effective period at the consumer side. In the present study, we compared the anti-inflammatory capacities of the Bifidobacterium animalis subsp. lactis (B. lactis) INL1, a probiotic strain isolated in Argentina from human breast milk, with the commercial strain B. animalis subsp. lactis BB12. The impact of spray-drying, a low-cost alternative of bacterial dehydration, on the functionality of both bifidobacteria was also investigated. We showed for both bacteria that the spray-drying process did not impact on bacterial survival nor on their protective capacities against acute and chronic colitis in mice, opening future perspectives for the use of strain INL1 in populations with IBD.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.sourceScientific Reports 7, Article number: 43211 (February 2017)es_AR
dc.subjectBifidobacteriumes_AR
dc.subjectRatónes_AR
dc.subjectMiceeng
dc.subjectColitises_AR
dc.subjectEnfermedades Intestinaleses_AR
dc.subjectIntestinal Diseaseseng
dc.subjectSecado por Pulverizaciónes_AR
dc.subjectSpray Dryingeng
dc.subject.otherBifidobacterium lactises_AR
dc.titleSpray-drying process preserves the protective capacity of a breast milk-derived Bifidobacterium lactis strain on acute and chronic colitis in micees_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.description.origenEEA Rafaelaes_AR
dc.description.filFil: Burns, Patricia Graciela. Universite Lille. CNRS, Inserm. CHU Lille. Institut Pasteur de Lille; Francia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Santa Fe. Instituto de Lactologia Industrial. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Lactologia Industrial; Argentinaes_AR
dc.description.filFil: Alard, Jeanne. Universite Lille. CNRS, Inserm. CHU Lille. Institut Pasteur de Lille; Franciaes_AR
dc.description.filFil: Hrdỳ, Jiri. Universite Lille. CNRS, Inserm. CHU Lille. Institut Pasteur de Lille; Francia. Charles University and General University Hospital. First Faculty of Medicine. Institute of Immunology and Microbiology; República Checaes_AR
dc.description.filFil: Boutillier, Denise. Universite Lille. CNRS, Inserm. CHU Lille. Institut Pasteur de Lille; Franciaes_AR
dc.description.filFil: Paez, Roxana Beatriz. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Reinheimer, Jorge Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Santa Fe. Instituto de Lactologia Industrial. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Lactologia Industrial; Argentinaes_AR
dc.description.filFil: Pot, Bruno. Universite Lille. CNRS, Inserm. CHU Lille. Institut Pasteur de Lille; Franciaes_AR
dc.description.filFil: Vinderola, Celso Gabriel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Santa Fe. Instituto de Lactologia Industrial. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Lactologia Industrial; Argentinaes_AR
dc.description.filFil: Grangette, Corinne. Universite Lille. CNRS, Inserm. CHU Lille. Institut Pasteur de Lille; Franciaes_AR
dc.subtypecientifico


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