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resumen

Resumen
Varroa destructor is considered one of the major threats for worldwide apiculture. Damage caused by varroa mite includes body weight loss, malformation and weakening of the bees. It was also suggested as the main cause associated with colony winter mortality and as an important vector for several honey bee viruses. Little is known about multiple factors and their interaction affecting V. destructor prevalence in apiaries from South America. The aim of [ver mas...]
dc.contributor.authorGiacobino, Agostina
dc.contributor.authorBulacio Cagnolo, Natalia Veronica
dc.contributor.authorMerke, Julieta
dc.contributor.authorOrellano, Emanuel
dc.contributor.authorBertozzi, Ezequiel
dc.contributor.authorMasciangelo, German Oscar
dc.contributor.authorPietronave, Hernan Pablo
dc.contributor.authorSalto, Cesar Eduardo
dc.contributor.authorSignorini, Marcelo
dc.date.accessioned2018-09-21T14:31:39Z
dc.date.available2018-09-21T14:31:39Z
dc.date.issued2014-08-01
dc.identifier.issn0167-5877
dc.identifier.otherhttps://doi.org/10.1016/j.prevetmed.2014.04.002
dc.identifier.urihttp://hdl.handle.net/20.500.12123/3442
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0167587714001421
dc.description.abstractVarroa destructor is considered one of the major threats for worldwide apiculture. Damage caused by varroa mite includes body weight loss, malformation and weakening of the bees. It was also suggested as the main cause associated with colony winter mortality and as an important vector for several honey bee viruses. Little is known about multiple factors and their interaction affecting V. destructor prevalence in apiaries from South America. The aim of this study was to identify risk factors associated with V. destructor prevalence in east-central Argentina. Parasitic mite infestation level and colony strength measures were evaluated in 63 apiaries distributed in 4 different regions in east-central Argentina in a cross sectional study. Data regarding management practices in each apiary were collected by means of a questionnaire. A mixed-effects logistic regression model was constructed to associate management variables with the risk of achieving mite infestation higher than 3%. Colonies owned by beekeepers who indicated that they did not monitor colonies after mite treatment (OR = 2.305; 95% CI: 0.944–5.629) nor disinfect hives woodenware material (OR = 2.722; 95% CI: 1.380–5.565) were associated with an increased risk of presenting high intensity infestation with V. destructor (>3%). On the other hand, beekeepers who reported replacing more than 50% of the queens in their operation (OR = 0.305; 95% CI: 0.107–0.872), feeding colonies protein substitute containing natural pollen (OR = 0.348; 95% CI: 0.129–0.941) and feeding colonies High Fructose Corn Syrup (HFCS) (OR = 0.108; 95% CI: 0.032–0.364), had colonies that were less likely to have V. destructor infestations above 3%, than beekeepers who did not report using these management practices. Further research should be conducted considering that certain management practices were associated to mite infestation level in order to improve the sanitary condition in the colonies. Epidemiological studies provide key information to design surveillance programs against one the major threat to worldwide beekeeping.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.rightsinfo:eu-repo/semantics/restrictedAccesses_AR
dc.sourcePreventive Veterinary Medicine 115 (3–4) : 280-287 (August 2014)es_AR
dc.subjectVarroaes_AR
dc.subjectColonia de Abejases_AR
dc.subjectBee Colonieseng
dc.subjectAbeja Melíferaes_AR
dc.subjectHoney Beeseng
dc.subjectFactores de Riesgoes_AR
dc.subjectRisk Factorseng
dc.subjectPlagas de Animaleses_AR
dc.subjectPests of Animalseng
dc.subject.otherVarroa Destructores_AR
dc.subject.otherArgentinaes_AR
dc.titleRisk factors associated with the presence of Varroa destructor in honey bee colonies from east-central Argentinaes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.description.origenEEA Rafaelaes_AR
dc.description.filFil: Giacobino, Agostina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Bulacio Cagnolo, Natalia Veronica. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Merke, Julieta. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Orellano, Emanuel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Bertozzi, Ezequiel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Masciangelo, German Oscar. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Pietronave, Hernan Pablo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Salto, Cesar Eduardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Signorini, Marcelo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.subtypecientifico


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