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Mostrando ítems 1-6 de 6
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Development of a Simple and Cheap Device for Peanut Peg Strength Measurements = Desenvolvimento de um Dispositivo Simples e Barato para Medições de Força de Peg de Amendoim = Desarrollo de un dispositivo simple y económico para medir la resistencia de las cajas de maní
(Instituto PROS, 2021-09-30)Peg strength is an important plant trait to avoid digging losses although it can vary due to agronomic practices and cultivar characteristics. This attribute is usually measured by exerting a mechanical force through an ... -
Efectos de las rizobacterias promotoras del crecimiento vegetal sobre la producción de biomasa, rendimento y la calidad física del grano de maní (Arachis hypogaea L.) = Effects of plant growth promoting rhizobacterias on biomass production, yield and grain quality of peanut crop (Arachis hypogaea L.) = Efeito do rizobacterias promotoras do crescimento de plantas sobre a produção de biomassa, rendimento e qualidade dos grãos da cultura do amendoim (Arachis hypogaea L.)
(Instituto PROS, 2020-10-14)La provincia de Córdoba en la República Argentina concentra más del 85% del área sembrada con cultivos de Maní (280-317 mil hectáreas por año). Para lograr altos rendimientos, los productores utilizan grandes cantidades ... -
Empleo de DSSAT-PNUTGRO en la región central de Argentina: evaluaciones de fechas de siembra con información histórica y escenarios de cambio climático = Use of the DSSAT-PNUTGRO in Argentina´s central region: evaluations of sowing dates using historical data and climate change scenarios = Uso do DSSAT-PNUTGRO na região central da Argentina: avaliações de datas de semeadura com informações históricas e cenários de mudanças climáticas
(Instituto PROS, 2020-10-14)El cultivo de maní es importante en la región central de Argentina y se realiza principalmente en secano, por lo que resulta importante establecer una fecha de siembra adecuada para que el cultivo aproveche las precipitaciones ... -
Plant Growth Promoting Rhizobacteria: Effects on root growth and yield of peanut (Arachis hypogaea L.) crop = Rizobactérias promotoras do crescimento vegetal estimulam o crescimento das raízes e o rendimento da cultura do amendoim (Arachis hypogaea L.) = Rizobacterias promotoras del crecimiento vegetal, Aumentan el crecimiento de las raíces y el rendimiento en el cultivo de maní (Arachis hypogaea L.)
(Instituto PROS, 2021-09-30)Córdoba province accounts for 88% of peanut (Arachis hypogea L.) grown area in Argentina. The use of plant growth-promoting rhizobacteria (PGPR) is an alternative to reduce synthetic supplies and improve crop yields. ... -
Screening of the Argentinean INTA peanut core collection with a molecular marker associated with resistance to Sclerotinia minor Jaggar
(2020-07-10)Cultivated peanut, the third most important oilseed in the world, is consistently threatened by various diseases and pests. Sclerotinia minor Jagger (S. minor), the causal agent of Sclerotinia blight, is a major threat to ... -
Tocopherol content, peroxide value and sensory attributes in roasted peanuts during storage
(2010-06)The objective of this study was to determine changes in tocopherol content, peroxide value (PV) and sensory attributes from roasted peanuts during storage at 40 °C. There were no differences in tocopherol contents between ...