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Evaluation of intervention measures at different stages of the production chain in Argentinian exporting abattoirs
Brusa, Victoria; Restovich, Viviana; Signorini, Marcelo; Pugin, Daniela; Galli, Lucía; Ruíz Díaz, Vanesa; Arias, Romina; Leotta, Gerardo Anibal (Sage Publications, 2019-09)Antimicrobial treatments could help to decrease the transmission of microorganisms to beef carcasses and abattoir environments. The aim of this study was to evaluate the effectiveness of interventions in reducing Shiga ...