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Brucellosis is a bacterial infection that causes abortion in cattle, poses a significant public health risk, and causes economic losses in livestock production. This study analyzed passive epidemiological surveillance data on brucellosis in Argentine dairy herds collected by the Brucellosis Laboratory LRS 0331, located at Estación Experimental Agropecuaria Rafaela of Instituto Nacional de Tecnología Agropecuaria, Argentina from 2014 to 2023. Positive [ver mas...]
dc.contributor.authorNovoa, María Belén
dc.contributor.authorAguirre, Nerina
dc.contributor.authorUgarte, Estefanía
dc.contributor.authorFoster, Camila Nayla
dc.contributor.authorMolineri, Ana Ines
dc.contributor.authorSignorini Porchiett, Marcelo Lisandro
dc.contributor.authorMolina, Alberto Martín
dc.contributor.authorVanzini, Victor Rene
dc.coverage.spatialArgentina .......... (nation) (World, South America)es_AR
dc.coverage.spatial7006477es_AR
dc.coverage.temporalstart=2014; end=2023es_AR
dc.date.accessioned2025-09-25T11:34:43Z
dc.date.available2025-09-25T11:34:43Z
dc.date.issued2025-09
dc.identifier.issn0049-4747
dc.identifier.issn1573-7438
dc.identifier.otherhttps://doi.org/10.1007/s11250-025-04640-z
dc.identifier.urihttp://hdl.handle.net/20.500.12123/23940
dc.identifier.urihttps://link.springer.com/article/10.1007/s11250-025-04640-z
dc.description.abstractBrucellosis is a bacterial infection that causes abortion in cattle, poses a significant public health risk, and causes economic losses in livestock production. This study analyzed passive epidemiological surveillance data on brucellosis in Argentine dairy herds collected by the Brucellosis Laboratory LRS 0331, located at Estación Experimental Agropecuaria Rafaela of Instituto Nacional de Tecnología Agropecuaria, Argentina from 2014 to 2023. Positive herds were detected using indirect ELISA on bulk tank milk. The proportion of tested and positive herds was assessed by province and district, and high-risk spatiotemporal clusters were identified. The average number of dairy herds tested per year from 2014 to 2023 was 3,209.7 (SD = 555.9). The average percentage of dairy herds tested out of the total number of dairy herds was 27.1% in the whole country and 47.5% in the areas with a high density of dairy herds. The average rate of brucellosis positive dairy herds was 2.9% (SD = 0.54%) in the whole country and 1.6% (SD = 0.56%) in the high density area. Seven significant (P < 0.01) spatio-temporal clusters of high risk for brucellosis-positive herds were detected. Two of them were located in the high density area. Although this analysis was performed on the results of passive surveillance, the proportion of analyzed dairy herds is high, especially in the high density area. The prevalence of brucellosis in dairy herds in Argentina is low (2.9%) and has remained stable over the years. In Argentina, vaccination, testing and culling of positive animals is mandatory, but farmers bear the costs of veterinary services, laboratory analysis and culling. As a result, some farms do not determine their brucellosis status or take eradication measures. Previous studies have shown that compensation for culled animals is essential, thus monetary compensation could be a tool to reduce prevalence and eradicate the disease.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherSpringeres_AR
dc.rightsinfo:eu-repo/semantics/restrictedAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceTropical Animal Health and Production 57 : article number 367. (September 2025)es_AR
dc.subjectGanado Bovinoes_AR
dc.subjectCattleeng
dc.subjectEnfermedades de los Animaleses_AR
dc.subjectAnimal Diseaseseng
dc.subjectBrucellaeng
dc.subjectBrucelosises_AR
dc.subjectBrucellosiseng
dc.subjectGanado de Lechees_AR
dc.subjectDairy Cattleeng
dc.subjectArgentinaes_AR
dc.titleA spatiotemporal analysis of bovine brucellosis cases in dairy herds from Argentina, from 2014 to 2023es_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenEEA Rafaelaes_AR
dc.description.filFil: Novoa, María Belen. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Novoa, María Belen. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Aguirre, Nerina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Aguirre, Nerina Patricia. Laboratorio Biovet. Rafaela, Santa Fe; Argentinaes_AR
dc.description.filFil: Ugarte, Estefanía. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Ugarte, Estefanía. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Foster, Camila Nayla. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Foster, Camila Nayla. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Molineri, Ana Ines. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Molineri, Ana Ines. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Signorini, Marcelo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Signorini, Marcelo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentinaes_AR
dc.description.filFil: Molina, Alberto Martín. Servicio Nacional de Sanidad y Calidad Agroalimentaria. Centro Regional Santa Fe; Argentinaes_AR
dc.description.filFil: Vanzini, Victor Rene. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.subtypecientifico


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