autores
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Autores
Mostrando ítems 1-5 de 5
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Dissipation of the insecticides pirimiphos-methyl and dichlorvos in stored maize (Zea mays L.) grains = Disipación de los insecticidas pirimifós-metil y diclorvós en granos de maíz (Zea mays L.) almacenados
Strada, Julieta; Bruno, Cecilia; Rojas, Dante Emanuel; Cristos, Diego Sebastian; Nassetta, Mirtha; Balzarini, Mónica; Conles, Martha; Ricca, Alejandra Patricia; Martinez, Maria Jose (Facultad de Ciencias Agrarias, Universidad Nacional de Cuyo, 2020-12)The aim of this work was to analyze the dissipation dynamics of the insecticides pirimi phos-methyl and dichlorvos in maize (Zea mays L.) grains after post-harvest spray applica tions. The recommendations for their use for ... -
Environmental Variation and Correlation of Seed Components in Nontransgenic Soybeans: Protein, Oil, Unsaturated Fatty Acids, Tocopherols, and Isoflavones
Carrera, Constanza Soledad; Martinez, Maria Jose; Dardanelli, Julio Luis; Balzarini, Mónica (Crop Science Society of America, 2011-03-01)The environment has a significant influence on the expression of traits contributing to soybean nutritional and/or industrial value. The aim of this study was to explore and describe the variability of nontransgenic soybean ... -
Morpho-chemical characterization of new confectionery sunflower (Helianthus annuus L.) genotypes from Argentina
Sandrinelli Tesán, Rebeca; Alvarez, Daniel; Silva, Mercedes Pilar; Aguilar, Roxana; Pazos, Adriana Alejandra; Balzarini, Mónica; Martinez, Maria Jose (Facultad de Ciencias Agropecuarias, Universidad Nacional de Córdoba, 2022-05-03)Argentina is the world’s leading exporter of confectionery sunflower. This work characterized the morphometric and nutritional composition of sunflower seeds from new confectionery genotypes. Average morphometric variables ... -
Soybean Maturity Groups, Environments, and Their Interaction Define Mega-environments for Seed Composition in Argentina
Dardanelli, Julio Luis; Balzarini, Mónica; Martinez, Maria Jose; Cuniberti, Martha Beatriz; Resnik, Silvia; Ramunda, Silvina F.; Herrero, Rosana Mercedes; Baigorri, Hector Eloy (Wiley, 2006-10)Argentina is the largest soybean [Glycine max (L.) Merrill] meal and oil exporter in the world, with crops covering a 23° to 39° S latitude range, allowing the presence of genotypes from different maturity groups (MG). ... -
Water Deficit Effect on the Relationship between Temperature during the Seed Fill Period and Soybean Seed Oil and Protein Concentrations
Carrera, Constanza Soledad; Martinez, Maria Jose; Dardanelli, Julio Luis; Balzarini, Mónica (Crop Science Society of America, 2009-05-01)Since most soybean [Glycine max (L.) Merr.] seed is processed into meal and oil, there is a growing concern about environmental effects on soybean seed composition. The aim of this work was to investigate how water deficit ...