autores
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Autores
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¿Agregado de Valor o Valorización? Reflexiones a partir de Denominaciones de Origen en América Latina = Added Value or Valorization? Reflections from Apellations of Origin in Latin America
Champredonde, Marcelo; Gonzalez Cosiorovski, Joaquin (Instituto de Estudios Avanzados (IDEA), Universidad de Santiago de Chile, 2016-09)El objetivo del presente trabajo es analizar los alcances del concepto de Valorización en relación a proyectos de Desarrollo Territorial centrados en recursos territoriales (especialmente alimentos). Ante el uso ... -
Fruitful controversies in sustainable livestock production: beyond the intensive versus extensive livestock polarization in nonforest ecosystems
Litre, Gabriela; Lagrange, Sebastian Pablo; Arbeletche, Pedro; Champredonde, Marcelo; Bolletta, Andrea Ivana (Elsevier, 2022)Land-use changes, mainly driven by the advancement of large-scale soybean monocultures over extensive livestock production systems, have fostered land concentration in the agribusiness sector and an increase of grain-finished ... -
Qualities transmitted by territorial branding. Proposal for a new typology
Champredonde, Marcelo; Casabianca, François (Södertörn University, 2016-05)Abstract – Several ways exist for connecting food to place. From Geographical Indications (with a strong link) to umbrella branding (with weaker links), local actors have a large range of possibilities at their ... -
The source and market development of a premium product – Beef from the Argentine Pampas
Champredonde, Marcelo (Elsevier, 2008-07)The two main features of beef from the Argentine Pampas are its quality and geographical origin. In addition to the normal aspects of meat quality detected by sensory panels or measured by scientific instruments, the quality ... -
Tipicidad territorial: elemento fundacional de la construcción de una Denominación de Origen
Champredonde, Marcelo (Programa de Pós-Graduação em Desenvolvimento Regional, Universidade do Contestado, 2016-04)Un elemento estructurante en las Indicaciones Geográfica Calificadas (IGC) es el tipo de calidad que éstas comunican. Por ello nos centramos en el concepto de tipicidad territorial y en el vínculo producto-territorio. A ...