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Resumen
Bacteria within the Paenibacillus genus are known to secrete a diverse array of enzymes capable of breaking down plant cell wall polysaccharides. We studied the extracellular xylanolytic activity of Paenibacillus xylanivorans and examined the complete range of secreted proteins when grown on carbohydrate-based carbon sources of increasing complexity, including wheat bran, sugar cane straw, beechwood xylan and sucrose, as control. Our data showed that the [ver mas...]
dc.contributor.authorTopalian, Juliana
dc.contributor.authorNavas, Laura Emilce
dc.contributor.authorOntañon, Ornella Mailen
dc.contributor.authorValacco, Maria Pia
dc.contributor.authorNoseda, Diego Gabriel
dc.contributor.authorBlasco, Martín
dc.contributor.authorPeña, María Jesús
dc.contributor.authorUrbanowicz, Breeanna Rae
dc.contributor.authorCampos, Eleonora
dc.dateinfo:eu-repo/date/embargoEnd/2025-08-26
dc.date.accessioned2024-08-26T11:58:25Z
dc.date.available2024-08-26T11:58:25Z
dc.date.issued2024-09
dc.identifier.issn1573-0972
dc.identifier.otherhttps://doi.org/10.1007/s11274-024-04075-y
dc.identifier.urihttp://hdl.handle.net/20.500.12123/19107
dc.identifier.urihttps://link.springer.com/article/10.1007/s11274-024-04075-y
dc.description.abstractBacteria within the Paenibacillus genus are known to secrete a diverse array of enzymes capable of breaking down plant cell wall polysaccharides. We studied the extracellular xylanolytic activity of Paenibacillus xylanivorans and examined the complete range of secreted proteins when grown on carbohydrate-based carbon sources of increasing complexity, including wheat bran, sugar cane straw, beechwood xylan and sucrose, as control. Our data showed that the relative abundances of secreted proteins varied depending on the carbon source used. Extracellular enzymatic extracts from wheat bran (WB) or sugar cane straw (SCR) cultures had the highest xylanolytic activity, coincidently with the largest representation of carbohydrate active enzymes (CAZymes). Scaling-up to a benchtop bioreactor using WB resulted in a significant enhancement in productivity and in the overall volumetric extracellular xylanase activity, that was further concentrated by freeze-drying. The enzymatic extract was efficient in the deconstruction of xylans from different sources as well as sugar cane straw pretreated by alkali extrusion (SCRe), resulting in xylobiose and xylose, as primary products. The overall yield of xylose released from SCRe was improved by supplementing the enzymatic extract with a recombinant GH43 β-xylosidase (EcXyl43) and a GH62 α-L-arabinofuranosidase (CsAbf62A), two activities that were under-represented. Overall, we showed that the extracellular enzymatic extract from P. xylanivorans, supplemented with specific enzymatic activities, is an effective approach for targeting xylan within lignocellulosic biomass.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherSpringeres_AR
dc.relationinfo:eu-repograntAgreement/INTA/2019-PE-E7-I149-001, Bioenergía generada en origen como aporte al desarrollo territoriales_AR
dc.relationinfo:eu-repograntAgreement/INTA/2019-PD-E7-I152-001, Alimentos nutracéuticos, funcionales o para regímenes especialeses_AR
dc.rightsinfo:eu-repo/semantics/embargoedAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceWorld Journal of Microbiology and Biotechnology 40 (9) : 266 (Septiembre 2024)es_AR
dc.subjectPaenibacilluseng
dc.subjectPolysaccharideseng
dc.subjectPolisacáridoses_AR
dc.subjectBioreactorseng
dc.subjectBiorreactoreses_AR
dc.subjectXylanseng
dc.subjectXilanoses_AR
dc.subjectLignocelluloseeng
dc.subjectLignocelulosaes_AR
dc.subjectBiomasseng
dc.subjectBiomasaes_AR
dc.subject.otherBacterial Secretomeeng
dc.subject.otherSecretoma Bacterianoes_AR
dc.titleProduction of a bacterial secretome highly efficient for the deconstruction of xylanses_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/acceptedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenInstituto de Biotecnologíaes_AR
dc.description.filFil: Topalian, Juliana. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Agrobiotecnología y Biología Molecular; Argentinaes_AR
dc.description.filFil: Topalian, Juliana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Topalian, Juliana. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Biológica; Argentinaes_AR
dc.description.filFil: Navas, Laura Emilce. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Agrobiotecnología y Biología Molecular; Argentinaes_AR
dc.description.filFil: Navas, Laura Emilce. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Ontañon, Ornella. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Agrobiotecnología y Biología Molecular; Argentinaes_AR
dc.description.filFil: Ontañon, Ornella. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Valacco, Maria Pia. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Química Biológica. Centro de Estudios Químicos y Biológicos por Espectrometría de Masa; Argentinaes_AR
dc.description.filFil: Valacco, Maria Pia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Noseda, Diego Gabriel. Universidad Nacional de San Martín. Instituto de Investigaciones Biotecnológicas; Argentinaes_AR
dc.description.filFil: Blasco, Martín. Instituto Nacional de Tecnología Industrial (INTI). Departamento de Bioprocesos; Argentinaes_AR
dc.description.filFil: Blasco, Martín. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Peña, María Jesús. University of Georgia. Complex Carbohydrate Research Center. Department of Biochemistry and Molecular Biology; Estados Unidoses_AR
dc.description.filFil: Urbanowicz, Breeanna Rae. University of Georgia. Complex Carbohydrate Research Center. Department of Biochemistry and Molecular Biology; Estados Unidoses_AR
dc.description.filFil: Campos, Eleonora. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Agrobiotecnología y Biología Molecular; Argentinaes_AR
dc.description.filFil: Campos, Eleonora. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.subtypecientifico


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