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Resumen
Background The use of hairy vetch (Vicia villosa Roth.) as cover crop is increasing worldwide. Hairy vetch can contribute as a nitrogen (N) source with potential to impact subsequent high N demanding cereals such as maize (Zea mays L.). Contrasting literature results emphasize the need for a global synthesis analysis to quantify changes in maize yield after hairy vetch. Objectives A meta-analysis was conducted to i) quantify maize yield response to hairy [ver mas...]
dc.contributor.authorRodriguez, Maria Pia
dc.contributor.authorVargas, Joaquín
dc.contributor.authorCorrendo, Adrián
dc.contributor.authorCarcedo, Ana Julia Paula
dc.contributor.authorCarciochi, Walter Daniel
dc.contributor.authorSainz Rozas, Hernan Rene
dc.contributor.authorBarbieri, Pablo
dc.contributor.authorCiampitti, Ignacio Antonio
dc.date.accessioned2024-06-25T11:22:27Z
dc.date.available2024-06-25T11:22:27Z
dc.date.issued2023-12
dc.identifier.issn2405-8440
dc.identifier.otherhttp://dx.doi.org/10.1016/j.heliyon.2023.e22621
dc.identifier.urihttp://hdl.handle.net/20.500.12123/18255
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S2405844023098298
dc.description.abstractBackground The use of hairy vetch (Vicia villosa Roth.) as cover crop is increasing worldwide. Hairy vetch can contribute as a nitrogen (N) source with potential to impact subsequent high N demanding cereals such as maize (Zea mays L.). Contrasting literature results emphasize the need for a global synthesis analysis to quantify changes in maize yield after hairy vetch. Objectives A meta-analysis was conducted to i) quantify maize yield response to hairy vetch as previous crop, ii) explore hairy vetch influence on fertilized and non-N fertilized maize yields, and iii) assess the tillage and environment factors on maize yield response to hairy vetch. Methods The global systematic search yielded 23 publications selected by the following criteria, i) hairy vetch dry matter at the end of the season, ii) maize grain yield, and iii) experimental design with (Mzhv) and without (Mzcontrol) hairy vetch treatments. Information such as N fertilization for maize, N accumulation in hairy vetch, organic matter, and tillage before maize sowing were recorded. Hairy vetch effects (effect size) were expressed as a ratio (percentage of grain yield variation in Mzhv/Mzcontrol). Results Under non-N fertilization (n = 9), results revealed hairy vetch had mostly a positive effect, ranging from 13 to 45% (n = 6). In contrast, N-fertilized maize (n = 20) showed a high chance of neutral effects (n = 12), moderate probability of positive yield impact (7 to 38%, n = 6), and a low likelihood of negative effects (−32 and −17%, n = 2). Notably, maize yields improved by 21–25% when the N accumulation in hairy vetch ranged from 95 to 150 kg ha−1 and N rate from 0 to 120 kg ha−1. Non-N-fertilized maize exhibited a 14% increase in response in no-till systems and a 31% increase with conventional tillage. Conclusion This study summarizes potential benefits of hairy vetch preceding maize. Yet, the heterogeneous outcomes deserve further exploration in terms of environment and management factorseng
dc.formatapplication/pdf
dc.language.isoenges_AR
dc.publisherElsevieres_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceHeliyon 9 (12) : e22621 (December 2023)es_AR
dc.subjectRendimientoes_AR
dc.subjectYieldseng
dc.subjectCover Plantseng
dc.subjectPlantas de Coberturaes_AR
dc.subjectVicia villosaeng
dc.subjectZea Mayseng
dc.subjectMaizes_AR
dc.subjectMaizeeng
dc.titleA meta-analysis of hairy vetch as a previous cover crop for maizees_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenEEA Balcarcees_AR
dc.description.filFil: Rodríguez, María Pía. Kansas State University. Department of Agronomy; Estados Unidoses_AR
dc.description.filFil: Rodríguez, María Pía. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentinaes_AR
dc.description.filFil: Vargas, Joaquín. Kansas State University. Department of Agronomy; Estados Unidoses_AR
dc.description.filFil: Correndo, Adrián. Kansas State University. Department of Agronomy; Estados Unidoses_AR
dc.description.filFil: Carcedo, Ana Julia Paula. Kansas State University. Department of Agronomy; Estados Unidoses_AR
dc.description.filFil: Carcedo, Ana Julia Paula. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Carciochi, Walter Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Sainz Rozas, Hernan Rene. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentinaes_AR
dc.description.filFil: Sainz Rozas, Hernan Rene. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentinaes_AR
dc.description.filFil: Barbieri, Pablo Andrés. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentinaes_AR
dc.description.filFil: Barbieri, Pablo Andrés. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentinaes_AR
dc.description.filFil: Ciampitti, Ignacio Antonio. Kansas State University. Department of Agronomy; Estados Unidoses_AR
dc.subtypecientifico


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