Ver ítem
- xmlui.general.dspace_homeCentros Regionales y EEAsCentro Regional Buenos Aires SurEEA BalcarceArtículos científicosxmlui.ArtifactBrowser.ItemViewer.trail
- Inicio
- Centros Regionales y EEAs
- Centro Regional Buenos Aires Sur
- EEA Balcarce
- Artículos científicos
- Ver ítem
Adopting yield-improving practices to meet maize demand in Sub-Saharan Africa without cropland expansion
Resumen
Maize demand in Sub-Saharan Africa is expected to increase 2.3 times during the next 30 years driven by demographic and dietary changes. Over the past two decades, the area cropped with maize has expanded by 17 million hectares in the region, with limited yield increase. Following this trend could potentially result in further maize cropland expansion and the need for imports to satisfy domestic demand. Here, we use data collected from 14,773 smallholder
[ver mas...]
Maize demand in Sub-Saharan Africa is expected to increase 2.3 times during the next 30 years driven by demographic and dietary changes. Over the past two decades, the area cropped with maize has expanded by 17 million hectares in the region, with limited yield increase. Following this trend could potentially result in further maize cropland expansion and the need for imports to satisfy domestic demand. Here, we use data collected from 14,773 smallholder fields in the region to identify agronomic practices that can improve farm yield gains. We find that agronomic practices related to cultivar selection, and nutrient, pest, and crop management can double on-farm yields and provide an additional 82 million tons of maize within current cropped area. Research and development investments should be oriented towards agricultural practices with proven capacity to raise maize yields in the region.
[Cerrar]
Autor
Aramburu Merlos, Fernando;
Tenorio, Fátima;
Mashingaidze, Nester;
Sananka, Alex;
Aston, Stephen;
Ojeda, Jonathan;
Grassini, Patricio;
Fuente
Nature Communications 15 : 4492 (May 2024)
Fecha
2024-05-27
Editorial
Nature Publishing Group
ISSN
2041-1723 (online)
Formato
pdf
Tipo de documento
artículo
Palabras Claves
Derechos de acceso
Abierto
Excepto donde se diga explicitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial-ShareAlike 2.5 Unported (CC BY-NC-SA 2.5)