Temas 

Temas

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    • Efficacy of chestnut and quebracho wood extracts to control Salmonella in poultry 

      Casanova, Natalia Alejandra; Redondo, Leandro Martin; Redondo, Enzo Alejandro; Joaquim, Patricia Estefania; Dominguez, Johana Natali; Fernandez Miyakawa, Mariano Enrique; Chacana, Pablo (Wiley, 2021-07)
      Aims: The study was aimed to evaluate the antibacterial activity and efficacy of chestnut and quebracho wood extracts against Salmonella by in vitro assays and in vivo trials. Methods and results: The extracts showed ...

    • Impact of chestnut and quebracho tannins on rumen microbiota of bovines 

      Diaz Carrasco, Juan María; Cabral, Claudio; Redondo, Leandro Martín; Pin Viso, Natalia Daniela; Colombatto, Darío; Farber, Marisa Diana; Fernandez Miyakawa, Mariano Enrique (Hindawi, 2017)
      The use of phytogenic dietary additives is being evaluated as a means to improve animal productivity. The effect of tannins seems to be the influence not only directly on the digestive process through binding of dietary ...

    • Study of antioxidant capacity and metabolization of quebracho and chestnut tannins through in vitro gastrointestinal digestion-fermentation 

      Molino, Silvia; Fernandez Miyakawa, Mariano Enrique; Giovando, Samuele; Rufián Henares, José Ángel (Elsevier, 2018-10)
      Quebracho (QUE) and chestnut (CHE) are natural sources of tannins, but there are no connection between QUE, CHE and human health. The study investigated the antioxidant response and metabolization of tannin extracts trough ...