View Item
- xmlui.general.dspace_homeCentros e Institutos de InvestigaciónCICVyA. Centro de Investigación en Ciencias Veterinarias y AgronómicasInstituto de Microbiología y Zoología AgrícolaArtículos científicosxmlui.ArtifactBrowser.ItemViewer.trail
- DSpace Home
- Centros e Institutos de Investigación
- CICVyA. Centro de Investigación en Ciencias Veterinarias y Agronómicas
- Instituto de Microbiología y Zoología Agrícola
- Artículos científicos
- View Item
Solid state culture conditions for improved conidial production of the mycoparasitic fungus Escovopsis weberi
Abstract
We evaluated culture conditions (temperature, substrate moisture content, agitation and light conditions) for optimising conidia production of Escovopsis weberi Ew1 using solid state culture. In addition, several substrates such as agricultural waste and food industry by-products were evaluated with the aim of reducing spore production costs in a strategic way towards circular bioeconomy. Finally, we selected substrate combinations in order to achieve a
[ver mas...]
We evaluated culture conditions (temperature, substrate moisture content, agitation and light conditions) for optimising conidia production of Escovopsis weberi Ew1 using solid state culture. In addition, several substrates such as agricultural waste and food industry by-products were evaluated with the aim of reducing spore production costs in a strategic way towards circular bioeconomy. Finally, we selected substrate combinations in order to achieve a suitable system for the production of conidia.
[Cerrar]
![Thumbnail](/bitstream/handle/20.500.12123/16171/Biocontrol_Science_and_Technologyv033.i11.cover.jpg?sequence=4&isAllowed=y)
Fuente
Biocontrol Science and Technology 33 (11) : 1085-1103 (Noviembre 2023)
Date
2023-11-15
Editorial
Taylor & Francis
ISSN
0958-3157 (print)
1360-0478 (online)
1360-0478 (online)
Documentos Relacionados
Formato
pdf
Tipo de documento
artículo
Proyectos
(ver más)
INTA/2019-PE-E7-I150-001, Aprovechamiento de residuos, descartes y subproductos agroalimentarios y agropecuarios: tecnologías para la obtención de alimentos y bioproductos para cadenas productivas
INTA/2023-PD-L01-I074, Bases ecológicas y epidemiológicas para el diseño de estrategias de manejo de plagas agrícolas y forestales
Palabras Claves
Derechos de acceso
Restringido
![](../../themes/Mirage2/images/cc-by-nc-sa.png)