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Comparison of internal process control viruses for detection of food and waterborne viruses
(2017-05)Enteric viruses are pathogens associated with foodand waterborne outbreaks. The recovery of viruses from food or water samples is affected by the procedures applied to detect and concentrate them. The incorporation of an ... -
Presencia de Acanthamoeba spp. en agua para consumo ganadero en la provincia de La Pampa, Argentina = Presence of Acanthamoeba spp. in watering trough in La Pampa province, Argentina
(Asociación Argentina de Microbiología, 2017-09)Las amebas de vida libre del género Acanthamoeba incluyen cepas patógenas y no patógenas que actualmente se encuentran clasificadas en 18 genotipos diferentes (T1-T18). Se llevó a cabo un relevamiento para determinar la ... -
Utilization of molecular and conventional methods for the identification of nontuberculous mycobacteria isolated from different water sources
(Wolters Kluwer - Medknow, 2018-03)Background: The environment is the nontuberculous mycobacteria (NTM) reservoir, opportunistic pathogens of great diversity and ubiquity, which is observed in the constant description of new species capable of causing ...