Temas
Mostrando ítems 1-9 de 9
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Coeficiente fototermal del melón y su relación con la concentración de azucares en los frutos = Photothermal quotient in melon and its relationship with the fruits sugar concentration
(2015)El objetivo de este trabajo fue evaluar el efecto de la radiación y la temperatura a través de un cociente fototermal sobre la acumulación de azúcar en melón. Se realizaron experimentos al aire libre en tres años consecutivos, ... -
Efecto de la fertilización con zinc y boro sobre el rendimiento y el contenido azúcares en el grano de maní
(Centro de Ingenieros Agrónomos General Cabrera, 2022-09-15)Argentina es el primer exportador mundial de maní y el séptimo productor mundial. Córdoba es la principal productora con aproximadamente el 87% del total nacional. Para sostener el liderazgo internacional es necesario ... -
Efecto del glifosato sobre el crecimiento y acumulación de azúcares libres en dos biotipos de lolium perenne de distinta sensibilidad al herbicida = Glyphosate effects on the growth and free sugar accumulation of two lolium perenn e biotypes with different herbicide sensitivity
(Sociedade Brasileira da Ciência das Plantas Daninhas, 2012-03)El movimiento sistémico del glifosato está determinado por el transporte de fotoasimilados. A su vez, la capacidad de un destino de consumir los asimilados está condicionada por su actividad metabólica. Pese a su importancia, ... -
Effect of deficit irrigation during oil synthesis period on carbohydrates content in olive hedgerows (cv. Arbequina)
(ISHS, 2016)During fruit oil synthesis and accumulation period, fruits are the main carbohydrate sink and water stress may modify the reserve availability for next season development. The objective of this study was to evaluate the ... -
Morpho-chemical characterization of new confectionery sunflower (Helianthus annuus L.) genotypes from Argentina
(Facultad de Ciencias Agropecuarias, Universidad Nacional de Córdoba, 2022-05-03)Argentina is the world’s leading exporter of confectionery sunflower. This work characterized the morphometric and nutritional composition of sunflower seeds from new confectionery genotypes. Average morphometric variables ... -
Non‐structural carbohydrates and sugar export in grapevine leaves exposed to different light regimes
(Wiley, 2020-11)Light is a main environmental factor that determines leaf microclimate within the vine, as well as its photosynthesis and carbohydrate metabolism. This study aimed to examine the relationships between photosynthesis, ... -
Oil quality and sugar content of peanuts (Arachis hypogaea) grown in Argentina : their relationship with climatic variables and seed yield
(ACS Publications, 2003-09)The ratio of oleic to linoleic acids (O/L) and the tocopherol content are important features in determining peanut (Arachis hypogaea) seed shelf life. Soluble carbohydrates are known to be important precursors in roasted ... -
Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening
(2018-03)Sugars are key constituents that affect quality of grape berries, and consequently the grape metabolic profile relevant to wine’s industry. However, enzymes and transporter genes expression involved in sugar transport at ... -
Temperature impact on the forage quality of two wheat cultivars with contrasting capacity to accumulate sugars
(2015-08-17)Wheat is increasingly used as a dual-purpose crop (for forage and grain production) worldwide. Plants encounter low temperatures in winter, which commonly results in sugar accumulation. High sugar levels might have a ...