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Arsenic and fluoride in water in northwestern Buenos Aires : their association with natural landscape elements
(2017-02)Numerous publications analyze the origin of Arsenic and Fluoride, their behavior and distribution in groundwater indicating the importance in understanding the relation between their occurrence with other physical and ... -
Arsenic metabolism in high altitude modern stromatolites revealed by metagenomic analysis
(2017)Modern stromatolites thrive only in selected locations in the world. Socompa Lake, located in the Andean plateau at 3570 masl, is one of the numerous extreme Andean microbial ecosystems described over recent years. Extreme ... -
Determination of inorganic arsenic in Argentinean rice by selective HGAAS: Analytical performance for paddy, brown and polished rice
(Elsevier, 2020)Inorganic As (iAs) species require strict monitoring in foodstuff due to their toxicity. Rice is of particular concern, with recent legislations establishing limits for these species. In this work we develop a method based ... -
Glutathione, a key compound for As accumulation and tolerance in soybean plants treated with AsV and AsIII
(Elsevier, 2019-06)Despite soybean (Glycine max L.) is often cultivated in areas contaminated with arsenic (As) which causes deleterious effects on its growth, little is known about tolerance mechanisms in response to As exposure. In particular, ... -
On-line speciation and quantification of four arsenical species in rice samples collected in Argentina using a HPLC–HG–AFS coupling
(2015)An investigation was carried out to explore further the analytical capabilities of the coupling high performance liquid chromatography (HPLC)–hydride generation (HG)–atomic fluorescence spectrometry (AFS) for the reliable ... -
Presencia de arsénico en aguas freáticas en el Departamento de Pichi Mahuida
(EEA Alto Valle, INTA, 2014)Pichi Mahuida es el Departamento ganadero tradicionalmente más importante de la Provincia de Río Negro. Su participación en el total provincial de vacas de cría asciende al 23% (1). Los establecimientos ganaderos se emplazan ...