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Assessing Payne score accuracy through a bread wheat multi-genotype and multi-environment set from CIMMYT
Tabbita, Facundo; Ibba, María Itria; Andrade, Francisco; Crossa, José; Guzman, Carlos (Elsevier, 2024-01-01)The Payne score is a prevalent strategy for assessing wheat quality by considering the distinct contributions of specific high-molecular-weight glutenin subunits. Despite its extensive use, the limited germplasm used in ... -
Impact of different on-farm management practices on breat wheat quality: a case study in the Yaqui Valley
Tabbita, Facundo; Ortiz-Monasterio, Iván; Piñera-Chavez, Francisco J.; Ibba, María Itria; Guzmán, Carlos (Wiley, 2023-08-15)Continuous development of new wheat varieties is necessary to satisfy the demands of farmers, industry, and consumers. The evaluation of candidate genotypes for commercial release under different on-farm conditions is a ... -
On-farm assessment of yield and quality traits in durum wheat
Tabbita, Facundo; Ortiz-Monasterio, Iván; Piñera-Chavez, Francisco J.; Ibba, María Itria; Guzmán, Carlos (Wiley, 2023-08-15)Durum wheat is key source of calories and nutrients for many regions of the world. Demand for it is predicted toincrease. Further efforts are therefore needed to develop new cultivars adapted to different future scenarios. ... -
On-farm impact on bread wheat quality under different management practices: a case study in the Yaqui Valley
Tabbita, Facundo; Ortiz-Monasterio, Iván; Piñera-Chávez, Francisco; Ibba, María Itria; Guzman, Carlos (Wiley, 2023-03-24)Continuous development of new wheat varieties is necessary to satisfy the demands of farmers, industry, and consumers. The evaluation of candidate genotypes for commercial release under different on-farm conditions is a ... -
Response to heat stress and glutenins allelic variation effects on quality traits in durum wheat
Tabbita, Facundo; Ammar, Karim; Ibba, María Itria; Andrade, Francisco; Maccaferri, Marco; Sanguineti, María Corinna; Tuberosa, Roberto; Guzman, Carlos (Wiley, 2024-01-16)In the context of climate change, high temperature is one of the main abiotic stresses hampering durum wheat production. Through the characterization of an international panel of 271 genotypes, this study investigates the ...