Now showing items 21-27 of 27

    • Influence of cultivar and environment on quality of Latin American wheats 

      Vázquez, Daniel; Berger, Andrés G.; Cuniberti, Martha Beatriz; Bainotti, Carlos Tomas; Zavariz de Miranda, Marta; Scheeren, Pedro Luiz; Jobet, Claudio; Zúñiga, Javier; Cabrera, Graciela; Verges, Rubén; Peña, Roberto Javier (2012-09)
      Wheat consumption is growing, with processors asking for wheat-based products showing better and more consistent quality. Genotype, environment and their interaction (G × E) play an important role in the final expression ...
    • MS INTA 416 : a new Argentinean wheat cultivar carrying Fhb1 and Lr47 resistance genes 

      Bainotti, Carlos Tomas; Lewis, Silvina; Campos, Pablo Eduardo; Alberione, Enrique Javier; Salines, Nicolas; Gomez, Dionisio Tomas; Fraschina, Jorge Alberto; Salines, Jose Hector; Formica, Maria Beatriz; Donaire, Guillermo Manuel; Vanzetti, Leonardo Sebastian; Lombardo, Lucio; Nisi, Marí­a Mercedes; Cuniberti, Martha Beatriz; Mir, Leticia Raquel; Conde, Marí­a Belén; Helguera, Marcelo (2017-09)
      MS INTA 416 is a hard red winter wheat selected for high yield potential and good bread-making quality, combined with moderate resistance to Fusarium-head-blight and high resistance to leaf-rust, due mainly to presence of ...
    • Reaction of South American wheat genotypes to wheat streak mosaic virus 

      Alemandri, Vanina Maria; Bainotti, Carlos Tomas; Lau, Douglas; Navia, Denise; Rodriguez, Sandra Monica; Lopez Lambertini, Paola Maria; Truol, Graciela Ana Maria (Springer, 2018-08)
      Wheat streak mosaic virus (WSMV) is an emerging virus in South America that threatens cereal production. Genetic resistance is used in other regions as an effective strategy for management of this disease. The susceptibility ...
    • Relationship between soft wheat flour physicochemical composition and cookie‐making performance 

      Moiraghi, Malena; Vanzetti, Leonardo Sebastian; Bainotti, Carlos Tomas; Helguera, Marcelo; Leon, Alberto Edel; Perez, Gabriela Teresa (Wiley, 2011-03)
      Nowadays in Argentina, cookies, crackers, and cakes are made of flour obtained from bread wheat with additives or enzymes that decrease the gluten strength but increase production costs. The present research work aims to ...
    • Responses of Rhopalosiphum padi (L.) (Homoptera: Aphididae) on different wheat cultivars under laboratory conditions 

      La Rossa, Francisco Ruben; Giudici, Albano Cesar; Vasicek, Araceli; López, María Carolina; Bainotti, Carlos Tomas (2017-06)
      Bird cherry-oat aphid, Rhopalosiphum padi (L.), a polyphagous species with a worldwide distribution, is an important pest of wheat as well as the main vector of barley yellow dwarf virus. The development, survivorship, and ...
    • Respuesta biológica y poblacional de Schizaphis graminum (Rond.) (Hemiptera: Aphididae) sobre ocho cultivares de trigo (Triticum aestivum L.) en condiciones de laboratorio 

      La Rossa, Francisco Ruben; Vasicek, Araceli; López, M.; Bosco, N.; Imperiale, P.; Bainotti, Carlos Tomas (Gerencia de Comunicación e Imagen Institucional, DNA SICC, INTA, 2014-12)
      El áfido Schizaphis graminum (Rond.) es una plaga clave en cultivos de cereales como el trigo en la Argentina. El objetivo de este trabajo fue analizar la respuesta bio-demográfica del áfido sobre los cultivares de trigo ...
    • Versatilidad de cereales de invierno para diferentes usos en INTA EEA Marcos Juárez durante el año 2020 

      Donaire, Guillermo Manuel; Bainotti, Carlos Tomas; Reartes, Fernando; Arzadún, Martín; Moreyra, Federico; Conde, María Belén (Estación Experimental Agropecuaria Marcos Juárez, INTA, 2021-03)
      En los establecimientos ganaderos generalmente se incluye cierta proporción de verdeos invernales ya que son fundamentales en los eslabones de la planificación de las cadenas forrajeras por la producción de pasto verde, ...