autores
- xmlui.general.dspace_homeCentros Regionales y EEAsCentro Regional Buenos Aires SurEEA BordenaveArtículos científicosxmlui.ArtifactBrowser.ConfigurableBrowse.trail.metadata.authorArtículos científicos
- Inicio
- Centros Regionales y EEAs
- Centro Regional Buenos Aires Sur
- EEA Bordenave
- Artículos científicos
- autores
Autores
Mostrando ítems 1-2 de 2
-
Natural Contamination with Mycotoxins Produced by Fusarium graminearum and Fusarium poae in Malting Barley in Argentina
Nogueira, María Soledad; Decundo, Julieta María; Martinez, Mauro; Dieguez, Susana Nelly; Moreyra, Federico; Moreno, Maria Virginia; Stenglein, Sebastian Alberto (2018)Two of the most common species of toxin-producing Fusarium contaminating small cereal grains are Fusarium graminearum and F. poae; with both elaborating diverse toxins, especially deoxynivalenol (DON) and nivalenol (NIV), ... -
Natural occurrence of Alternaria mycotoxins in malting barley grains in the main producing region of Argentina
Castañares, Eliana; Pavicich, Maria A.; Dinolfo, María Inés; Moreyra, Federico; Stenglein, Sebastian Alberto; Patriarca, Andrea (Wiley, 2019-10)Background: Barley (Hordeum vulgare L.) is one of the most important cereals worldwide, and its quality is affected by fungal contamination such as species of the genus Alternaria. No information is available about the ...