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Browsing Artículos científicos by Author "20179810191"
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The source and market development of a premium product – Beef from the Argentine Pampas
Champredonde, Marcelo (Elsevier, 2008-07)The two main features of beef from the Argentine Pampas are its quality and geographical origin. In addition to the normal aspects of meat quality detected by sensory panels or measured by scientific instruments, the quality ...