Now showing items 1-2 of 2

    • Performance of Lactobacillus paracasei 90 as an adjunct culture in soft cheese under cold chain interruption 

      Peralta, Guillermo H.; Bergamini, Carina Viviana; Costabel, Luciana Maria; Audero, Gabriela Maria; Ale, E.C.; Binetti, Ana; Wolf, I. Verónica; Cuatrin, Alejandra; Nieto, I.; Perotti, María Cristina; Hynes, Erica Rut (Elsevier, 2020-06)
      In this work, we simulated cold chain interruptions in soft cheeses of high-moisture to assess their impact on ripening, putting attention on the behaviour of an adjunct culture of Lactobacillus paracasei 90 (L90) when it ...
    • Spray-dried adjunct cultures of autochthonous non-starter lactic acid bacteria 

      Peralta, Guillermo H.; Bergamini, Carina Viviana; Audero, Gabriela Maria; Paez, Roxana Beatriz; Wolf, I. Verónica; Perotti, María Cristina; Hynes, Erica Rut (2017-08-16)
      Spray-drying of lactic cultures provides direct-to-vat starters, which facilitate their commercialization and use. However, this process may alter the metabolic activity and deteriorate technological features. In this work, ...