Browsing Artículos científicos by Subject "Fisiología Vegetal"
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Natural occurring epialleles determine vitamin E accumulation in tomato fruits
(2014-07)Vitamin E (VTE) content is a low heritability nutritional trait for which the genetic determinants are poorly understood. Here, we focus on a previously detected major tomato VTE quantitative trait loci (QTL; mQTL9-2-6) ...