autores
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Autores
Mostrando ítems 21-40 de 41
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Long-term effects of row orientation on oil yield and oil yield components of hedgerow olive orchards cv. Arbequina
Gómez del Campo, María; Trentacoste, Eduardo Rafael; Connor, David J. (Elsevier, 2022-02)Orchardists are adopting hedgerow systems of many horticultural tree crops to benefit from early and higher yield and to facilitate mechanical pruning and harvesting for more timely management at lower cost. In the case ... -
Long-term effects of row spacing on radiation interception, fruit characteristics and production of hedgerow olive orchard (cv. Arbequina)
Gómez del Campo, María; Trentacoste, Eduardo Rafael; Connor, David J. (Elsevier, 2020)In 2008, two experimental plots, oriented NS and EW, respectively, were established in Puebla de Montalbán, Toledo, Spain, at seven row spacings: 2.5, 2.75, 3.25, 3.75, 4.25, 4.75 and 5.0 m, all with same intra-row spacing ... -
Multi-environment evaluation of oil accumulation pattern parameters in olive
Navas López, José F.; León, Lorenzo; Trentacoste, Eduardo Rafael; Rosa, Raul de la (Elsevier, 2019-06)The pattern of olive oil accumulation is of paramount importance in olive because its influence in determining final oil yield and optimal harvesting date. In this work, we have evaluated the genetic and environment influence ... -
Oil quality characterization of the Arauco variety from the main olive growing areas of Mendoza (Argentina)
Banco, Adriana Pamela; Puertas, Carlos Marcelo; Trentacoste, Eduardo Rafael; Monasterio, Romina Paula (Instituto de la Grasa, CSIC, 2021-12)‘Arauco’ forms part of the over two thousand olives (Olea europaea L.) varieties identified worldwide with the peculiarity of being the only recognized variety from Argentina. In this work, the fruit and oil characteristics ... -
Olive floral development in different hedgerow positions and orientations as affected by irradiance
Trentacoste, Eduardo Rafael; Moreno Alías, I.; Gómez del Campo, María; Beyá-Marshall, Victor; Rapoport, Hava F. (2017-11-18)Irradiance received within the olive hedgerow canopy varies with respect to row orientation, spacing and hedge dimensions. These orchard management criteria offer the opportunity for improving productivity based on ... -
Olive fruit growth, tissue development and composition as affected by irradiance received in different hedgerow positions and orientations
Trentacoste, Eduardo Rafael; Gómez del Campo, María; Rapoport, Hava F. (2016-01-26)Incident radiation strongly influences fruit development, but little is known regarding the specific responses to the radiation differences found at different canopy heights and orientations in the new intensive hedgerow ... -
Olive oil characterization of cv Arauco harvested at different times in areas with early frost in Mendoza, Argentina
Trentacoste, Eduardo Rafael; Banco, Adriana Pamela; Piccoli, Patricia Noemí; Monasterio, Romina Paula (Wiley, 2019-09-12)BACKGROUND: Arauco is the only olive cultivar autochthonous from Argentina, and little has been reported so far regarding the management of this crop. In this work, variations in fruit and chemical characteristics of olives ... -
Promising olive varieties for extra virgin oil production in Mendoza, Argentina
Banco, Adriana Pamela; Puertas, Carlos Marcelo; Trentacoste, Eduardo Rafael; Gariglio, Norberto Francisco; Jofre, Viviana Patricia (Elsevier, 2023)There are more than 2000 varieties of olives grown worldwide, of which only a few (2 %) are cultivated in Argentina. Mendoza is one of the main oil-producing provinces in the country due to its adequate agroecological ... -
Relationships between olive yield components and simulated irradiance within hedgerows of various row orientations and spacings
Connor, David J.; Gómez del Campo, María; Trentacoste, Eduardo Rafael (2016-01-26)An model of distribution of irradiance within hedgerows is shown to explain well the distribution of fruit size and oil concentration, and less so fruit density, within a range of super-high density (SHD) rectangular olive ... -
Response of inflorescence structure and oil yield components to source-sink manipulation by artificial shading in olive
Trentacoste, Eduardo Rafael; Calvo, Franco Emmanuel; Sanchez, Laura Cecilia; Calderon Diaz, Facundo Javier; Banco, Adriana Pamela; Lemole, Georgina (Springer, 2022-03)Olive yield components are first determined during flowering, ovary growth, and fruit set. However, variations of the assimilates available during these important processes have been little studied. The aims of this study ... -
Response of Oil Production and Quality to Hedgerow Design in Super-High-Density Olive cv. Arbequina Orchards
Trentacoste, Eduardo Rafael; Connor, David J.; Gómez del Campo, María (MDPI, 2021-08)An analysis is presented of the response of olive oil production and quality parameters, viz. fatty acids (palmitic, oleic and linoleic acids), phenolic compounds and oxidative stability to hedgerow spacing and orientation ... -
Respuesta fisiológica y agronómica del olivar en seto (cv. Arbequina) a la orientación de filas y al ancho de calle: relación entre la producción y calidad del aceite y la radiación interceptada
Trentacoste, Eduardo Rafael (Universidad Politécnica de Madrid, 2015)En las últimas dos décadas, los productores han plantado olivares en seto para lograr la mecanización de la poda y en especial de la cosecha, reducir los costes de mano de obra y permitir intervenciones de manejo rápidas ... -
Row orientation: applications to productivity and design of hedgerows in horticultural and olive orchards
Trentacoste, Eduardo Rafael; Connor, David J.; Gómez del Campo, María (2015-05-13)Hedgerow systems, that have been established in various crops to facilitate mechanical harvesting to reduce costs and more rapid management, are a recent innovation in olive production. They were introduced two decades ago ... -
Spring reproductive and vegetative phenology of olive (Olea europaea L.) cultivars at different air temperatures along a latitudinal-altitudinal gradient in Argentina
Hamze, Leila; Trentacoste, Eduardo Rafael; Searles, Peter Stoughton; Rousseaux, María Cecilia (Elsevier, 2022-10)Detailed spring phenology studies are scarce in olive trees growing in non-Mediterranean climates despite crop expansion into new regions in the last few decades. Additionally, the vegetative phenology of olive trees has ... -
Storage Stability of Arauco Virgin Olive Oil: Evolution of Its Quality Parameters and Phenolic and Triterpenic Compounds under Different Conservation Conditions
Monasterio, Romina Paula; Trentacoste, Eduardo Rafael; López Appiolaza, Carlos; Beiro-Valenzuela, María Gemma; Serrano-García, Irene; Olmo-García, Lucía; Carrasco-Pancorbo, Alegría (MDPI, 2023-04)The storage conditions are very critical to minimize hydrolytic and oxidative reactions of virgin olive oils (VOOs). These reactions are logically influenced by the composition of the VOO, so that each variety may have a ... -
The effect of water status on productive and flowering variables in young ‘Arbequina’ olive trees under limited irrigation water availability in a semiarid region of Chile
Beyá-Marshall, Victor; Herrera, Julio; Fichet, Thomas; Trentacoste, Eduardo Rafael; Kremer, Cristián (Springer, 2018-12)The intense drought affecting olive production in Northern Chile underscores the need to research non-traditional irrigation strategies to obtain the best crop performance. Accordingly, this study aimed to obtain preliminary ... -
Thermal regime and cultivar effects on squalene and sterol contents in olive fruits: Results from a field network in different Argentinian environments
Torres, Myriam Mariela; Pierantozzi, Pierluigi; Contreras Valentín, Ana Cibeles; Stanzione, Vitale; Tivani, Martin; Mastio, Valerio; Gentili, Luciana; Searles, Peter Stoughton; Brizuela, Magdalena; Fernandez, Fabricio; Toro, Alejandro Alberto; Puertas, Carlos Marcelo; Trentacoste, Eduardo Rafael; Kiessling, Juan Roberto; Mariotti, Roberto; Mousavi, Soraya; Bufacci, Marina; Baldoni, Luciana; Maestri, Damian (Elsevier, 2022-09-20)Some olive cultivars and production regions around the world, although they may provide good quality olive oils, may not comply with the current commercial regulations establishing acceptable levels of sterols in extra ... -
Use of olive pomace extract as a pollinator attractant to increase onion (Allium cepa L.) seed crop production
Monasterio, Romina Paula; Caselles, Cristian; Trentacoste, Eduardo Rafael; Olmo-García, Lucía; Carrasco-Pancorbo, Alegría; Galmarini, Claudio Romulo; Soto, Verónica (Elsevier, 2023-09)Onion is an allogamous species with protandry, as anthers release pollen before the stigma is receptive. Thus, insect pollination is needed to produce seeds. When male sterile lines are used, an efficient pollinator is ... -
Vegetative growth, yield, and crop water productivity response to different irrigation regimes in high density walnut orchards (Juglans regia L.) in a semi-arid environment in Argentina
Calvo, Franco Emmanuel; Trentacoste, Eduardo Rafael; Silvente, Sonia Teresa (Elsevier, 2022-12)The area dedicated to walnut orchards has recently expanded in central-western Argentina. Nevertheless, studies on crop water demand are scarce and fundamental in semi-arid environments. This work aims to evaluate the ... -
Vegetative structure and distribution of oil yield components and fruit characteristics within olive hedgerows (cv. Arbosana) mechanically pruned annually on alternating sides in San Juan, Argentina
Trentacoste, Eduardo Rafael; Calderon Diaz, Facundo Javier; Puertas, Carlos Marcelo; Banco, Adriana Pamela; Contreras Zanessi, Octavio Ramiro; Galarza, Walter Antonio; Connor, David J. (2018)In olive hedgerows mechanical pruning is needed to control hedgerow dimensions for canopy illumination and access by harvesting machinery but yield responses to pruning strategies remain unclear. This study records the ...