Now showing items 1-3 of 3

    • Data on polyphenols and biological activity analyses of an Andean tomato collection and their relationships with tomato traits and geographical origin 

      Di Paola Naranjo, Romina Daniela; Otaiza, Santiago; Saragusti, Alejandra Cristina; Baroni, María Verónica; Carranza, Andrea del Valle; Peralta, Iris Edith; Valle, Estela Marta; Carrari, Fernando; Asis, Ramón (2016)
      Data provide information about a tomato collection composed of accessions from the Andean Valley, commercial accessions and wild species. Antioxidant metabolites were measured inmature fruits of this collection, and their ...
    • Hydrophilic antioxidants from Andean tomato landraces assessed by their bioactivities in vitro and in vivo 

      Di Paola Naranjo, Romina Daniela; Otaiza, Santiago; Saragusti, Alejandra Cristina; Baroni, María Verónica; Carranza, Andrea del Valle; Peralta, Iris Edith; Valle, Estela Marta; Carrari, Fernando; Asis, Ramón (2016)
      Potential nutraceutical properties of hydrophilic antioxidants in fruits of tomato landraces collected in Andean valleys were characterised. Antioxidant metabolites were measured by HPLC-DAD-MS/MS in mature fruits and their ...
    • Metabolic analyses of interspecific tomato recombinant inbred lines for fruit quality improvement 

      Lopez, Mariana Gabriela; Zanor, María Inés; Pratta, Guillermo Raúl; Stegmayer, Georgina; Boggio, Silvana Beatriz; Conte, Mariana; Bermudez Salazar, Luisa; Coluccio Leskow, Carla; Rodríguez, Gustavo Rubén; Picardi, Liliana Amelia; Zorzoli, Roxana; Fernie, Alisdair R.; Milone, Diego Humberto; Asis, Ramón; Valle, Estela Marta; Carrari, Fernando (Springer, 2015-10)
      Elucidating the determinants of tomato nutritional value and fruit quality to introduce improved varieties on the international market represents a major challenge for crop biotechnology. Different strategies can be ...