Browsing CIA. Centro de Investigaciones de Agroindustria by Author "27228193513"

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Review: Effect of the combined application of edible coatings and osmotic dehydration on the performance of the process and the quality of pear cubes

Rodriguez, Analia; Soteras, Edgar Mario; Campañone, Laura Analía (2021-09-17)

The objective of the present work was to evaluate the combined effect of the application of edible coatings (sodium alginate and low methoxyl pectin) and different osmotic dehydration conditions (sucrose solution: 40 and ...