Temas 

Temas

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    • Pérdida de peso y parámetros de calida en huevo fresco de gallina recubiertos a base de polímeros comestibles 

      Peralta, Milagros; Quinteros, Santiago; Lezcano, Liliana; Krämer, Carina Lorena; Vranic, Maria Laura; Ríos, Rosa Silvina; Rocha, Gabriela Fernanda (Asociación Argentina de Tecnólogos Alimentarios - AATA, 2024-03)
      The application of edible coatings on fresh chicken eggs presents various advantages, such as increasing its useful life, preserving its internal quality, decrease in weight loss, reduction of breaks and vehicleization of ...

    • The role of farm environment and management in shaping the gut microbiota of poultry 

      Diaz Carrasco, Juan Maria; Redondo, Leandro Martin; Casanova, Natalia Andrea; Fernandez Miyakawa, Mariano Enrique (Springer Nature, 2022-01)
      Gut microbiota of poultry assembles from environmental sources mainly determined by farm management decisions such as feed composition, litter handling and sanitation practices, or the use of different feed additives. In ...