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Browsing by Author "Xia, Qiang"
Ghafoor, Kashif; Gavahian, Mohsen; Marszałek, Krystian; Barba, Francisco J.; Xia, Qiang; Denoya, Gabriela Inés (Elsevier, 2020-09-04)Over the last decades, high-pressure processing (HPP) has shown its potential as one of the most relevant technologies for nonthermal food processing mainly due to its application for microbial inactivation while retaining ...
Denoya, Gabriela Inés; Xia, Qiang; Xie, Fan (Elsevier, 2020-09-04)Sensory characteristics of vegetables and fruits, including color, texture, and flavor, are especially vulnerable to conventional heating treatment. High-pressure processing (HPP), a nonthermal technology, has been widely ...