Browsing by Author "Iannone, Leopoldo"

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Expanding the Trichoderma harzianum species complex: Three new species from Argentine natural and cultivated ecosystems

Barrera, Viviana Andrea; Iannone, Leopoldo; Romero, Andrea Irene; Chaverri, Priscila (Taylor & Francis, 2024-09-02)

A study was performed on a collection of 84 isolates from decaying plant tissues and soils in Argentina previously identified as Trichoderma harzianum. Based on multiple phenotypic characters and multilocus phylogenetic ...
Hongos endófitos de pastos ¿enemigos o aliados del pastizal?

Zabaleta, Gabriela; Martinez, Agustin; Iannone, Leopoldo; Mc Cargo, Patricia (Estación Experimental Agropecuaria Bariloche, INTA, 2024-12)

Hongos invisibles modulan el comportamiento de los pastizales naturales generando beneficios y riesgos a la ganadería. Las asociaciones entre hongos endófitos del género Epichloë y pastos favorecen la planta frente a ...
Microbiological quality, fungal diversity and aflatoxins contamination in carob flour (Prosopis flexuosa)

Mom, María Pía; Romero, Stella Maris; Larumbe, Ada Gabriela; Iannone, Leopoldo; Comerio, Ricardo Mario; Santana Smersu, Camila Soledad; Simón, Mariano; Vaamonde, Graciela (Elsevier, 2020)

Carob flour is obtained from pods of some species of Prosopis, leguminous trees that abound in many desert habitats worldwide. Currently, this product is available in healthy food stores in several countries, including ...