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Assessment of genetic diversity and population structure in a garlic (Allium sativum L.) germplasm collection varying in bulb content of pyruvate, phenolics, and solids
Barboza Rojas, Karina; Salinas Palmieri, Maria Cecilia; Acuña, Cintia Vanesa; Bannoud, Florencia; Beretta, Hebe Vanesa; Garcia Lampasona, Sandra Claudia; Burba, Jose Luis; Galmarini, Claudio Romulo; Cavagnaro, Pablo (Elsevier, 2019-10)This study characterized genetic diversity in the Argentine garlic germplasm bank by analysis of 10 SSR loci in 73 garlic accessions. A total of 43 alleles and polymorphic information content (PIC) value of 0.38, along ... -
Fuentes de resistencia a podredumbre verde (Penicillium allii) en variedades de ajo
Salinas Palmieri, Maria Cecilia; Cavagnaro, Pablo (Estación Experimental Agropecuaria La Consulta, 2020)La podredumbre verde del ajo, causada Penicillium allii, es una de las principales enfermedades fúngicas que afecta esta hortaliza en la mayoría de los países productores del mundo. La enfermedad puede ocasionar importantes ... -
Genotypic and environmental effects on the concentration of bulb phytochemicals associated with garlic flavor, health-enhancing properties, and postharvest conservation
Barboza Rojas, Karina; Salinas Palmieri, María Cecilia; Perez, María Belén; Dhall, Rajinder Kumar; Cavagnaro, Pablo (Wiley, 2022-05)To estimate genetic and environmental effects on traits associated with garlic functional value and postharvest quality, the content of total organosulfur compounds, phenolics, and solids were determined in selected garlic ... -
In vivo and in vitro screening for resistance against Penicillium allii in garlic accessions
Salinas Palmieri, Maria Cecilia; Cavagnaro, Pablo (Springer, 2019-11-14)Garlic blue mold disease, caused by Penicillium allii, is responsible for important economic losses produced yearly in garlic field crops and in postharvest storage. The identification of genetic resistance sources may ... -
Microsatellite analysis and marker development in garlic: distribution in EST sequence, genetic diversity analysis, and marker transferability across Alliaceae
Barboza Rojas, Karina; Beretta, Hebe Vanesa; Kozub, Perla C.; Salinas Palmieri, Maria Cecilia; Galmarini, Claudio Romulo; Cavagnaro, Pablo (2018-04)Allium vegetables, such as garlic and onion, have understudied genomes and limited molecular resources, hindering advances in genetic research and breeding of these species. In this study, we characterized and compared the ...