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resumen

Resumen
Withering syndrome (WS) is a gastro-intestinal (GI) infectious disease likely affecting all abalone species worldwide. Structural and functional changes in abalone GI microbiotas under WS-stressed conditions remain poorly investigated. It is unclear if interspecific microbiota differences, such as the presence of certain microbes, their abundance, and functional capabilities, may be involved in the occurrence of this disease. Bacterial microbiotas of [ver mas...]
dc.contributor.authorCicala, Francesco
dc.contributor.authorCisterna-Céliz, José Alejandro
dc.contributor.authorPaolinelli, Marcos
dc.contributor.authorMoore, James D.
dc.contributor.authorSevigny, Joseph
dc.contributor.authorRocha-Olivares, Axayácatl
dc.date.accessioned2022-06-02T12:52:45Z
dc.date.available2022-06-02T12:52:45Z
dc.date.issued2022-01
dc.identifier.issn0095-3628
dc.identifier.issn1432-184X
dc.identifier.otherhttps://doi.org/10.1007/s00248-022-01970-5
dc.identifier.urihttp://hdl.handle.net/20.500.12123/12004
dc.identifier.urihttps://link.springer.com/article/10.1007/s00248-022-01970-5
dc.description.abstractWithering syndrome (WS) is a gastro-intestinal (GI) infectious disease likely affecting all abalone species worldwide. Structural and functional changes in abalone GI microbiotas under WS-stressed conditions remain poorly investigated. It is unclear if interspecific microbiota differences, such as the presence of certain microbes, their abundance, and functional capabilities, may be involved in the occurrence of this disease. Bacterial microbiotas of healthy Haliotis fulgens and Haliotis corrugata are mainly composed by Tenericutes, Proteobacteria, Fusobacteria, and Spirochaetes. We previously reported species-specific structural and functional profiles of those communities and suggested that they are of consequence to the different susceptibility of each species to WS. Here, we address this question by comparing the structure and function of healthy and dysbiotic microbiota through 454 pyrosequencing and PICRUSt 2, respectively. Our findings suggest that the extent to which WS-stressed conditions may explain structural and functional differences in GI microbiota is contingent on the microbiota diversity itself. Indeed, microbiota differences between stressed and healthy abalone were marginal in the more complex bacterial communities of H. corrugata, in which no significant structural or functional changes were detected. Conversely, significant structural changes were observed in the less complex bacterial microbiota of H. fulgens. Moreover, structural alterations led to a significant downregulation of some metabolic activities conducted by GI bacteria. Accordingly, results suggest that gastro-intestinal bacterial diversity appears to be related with both the health of abalone and the etiology of WS.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherSpringeres_AR
dc.rightsinfo:eu-repo/semantics/restrictedAccesses_AR
dc.sourceMicrobial Ecology (Published: 22 January 2022)es_AR
dc.subjectFlora Microbianaes_AR
dc.subjectMicrobial Floraeng
dc.subjectOreja de Mares_AR
dc.subjectAbaloneseng
dc.subjectHaliotis corrugataeng
dc.subjectHaliotis fulgenseng
dc.subject.otherMicrobiotaes_AR
dc.subject.otherSíndrome de Marchitamientoes_AR
dc.subject.otherWithering Syndromeeng
dc.titleThe Role of Diversity in Mediating Microbiota Structural and Functional Differences in Two Sympatric Species of Abalone Under Stressed Withering Syndrome Conditionses_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.description.origenEEA Mendozaes_AR
dc.description.filFil: Cicala, Francesco. CICESE. Department of Biological Oceanography; Méxicoes_AR
dc.description.filFil: Cicala, Francesco. CICESE. Department of Biomedical Innovation; Méxicoes_AR
dc.description.filFil: Cisterna-Céliz, José Alejandro. CICESE. Department of Biological Oceanography; Méxicoes_AR
dc.description.filFil: Paolinelli, Marcos. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Mendoza; Argentinaes_AR
dc.description.filFil: Paolinelli, Marcos. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Moore, James D. University of California at Davis. Bodega Marine Laboratory; Estados Unidoses_AR
dc.description.filFil: Sevigny, Joseph. University of New Hampshire. Hubbard Center for Genome Studies; Estados Unidoses_AR
dc.description.filFil: Rocha-Olivares, Axayácatl. CICESE. Department of Biological Oceanography; Méxicoes_AR
dc.subtypecientifico


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