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resumen

Resumen
Two-phase olive oil mills generate a semi-solid waste made of olive pulp, olive stone, and vegetation water commonly called ‘alperujo’. Lack of disposal alternatives drives many Argentinean olive oil producers to apply it directly as soil amendment to the olive orchards. Even though this practice has been widely evaluated in Mediterranean countries, there is little agreement on the environmental impact that it may produce. In this work a surface layer of [ver mas...]
dc.contributor.authorMonetta, Pablo Miguel
dc.contributor.authorBueno Grimalt, Luis Anibal
dc.contributor.authorCornejo, Vanina
dc.contributor.authorGonzalez Aubone, Fernando
dc.contributor.authorBabelis, German Claudio
dc.date.accessioned2019-03-13T15:42:20Z
dc.date.available2019-03-13T15:42:20Z
dc.date.issued2012-08
dc.identifier.issn0020-7233
dc.identifier.issn1029-0400
dc.identifier.otherhttps://doi.org/10.1080/00207233.2012.693290
dc.identifier.urihttp://hdl.handle.net/20.500.12123/4595
dc.identifier.urihttps://www.tandfonline.com/doi/abs/10.1080/00207233.2012.693290
dc.description.abstractTwo-phase olive oil mills generate a semi-solid waste made of olive pulp, olive stone, and vegetation water commonly called ‘alperujo’. Lack of disposal alternatives drives many Argentinean olive oil producers to apply it directly as soil amendment to the olive orchards. Even though this practice has been widely evaluated in Mediterranean countries, there is little agreement on the environmental impact that it may produce. In this work a surface layer of alperujo was applied to a high-density, drip-irrigated olive orchard, and different parameters were monitored. This report summarises the dynamics of soil chemical properties during the first 200 days after application. The results obtained showed that soil amended with alperujo increased total organic matter (OM), nitrogen (N) and available potassium (K), without affecting soil electrical conductivity (EC), pH and C/N ratio. The results suggest that surface application of alperujo may represent an attractive alternative to disposal under conservationist management. Further research evaluating long term effects on chemical and biological indicators must be performed to ensure the sustainability of alperujo as soil amendment.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherTaylor & Francises_AR
dc.rightsinfo:eu-repo/semantics/restrictedAccesses_AR
dc.sourceInternational Journal of Environmental Studies 69 (4) : 578-588 (2012)es_AR
dc.subjectOlea Europaeaes_AR
dc.subjectRiego
dc.subjectIrrigationeng
dc.subjectPropiedades Físico - Químicas Suelo
dc.subjectSoil Chemicophysical Propertieseng
dc.subject.otherAlperujoes_AR
dc.subject.otherOlivoes_AR
dc.subject.otherArgentina
dc.titleShort-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentinaes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.description.origenEEA San Juanes_AR
dc.description.filFil: Monetta, Pablo Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.es_AR
dc.description.filFil: Bueno Grimalt, Luis Anibal. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.es_AR
dc.description.filFil: Cornejo, Vanina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.es_AR
dc.description.filFil: Gonzalez Aubone, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.es_AR
dc.description.filFil: Babelis, German Claudio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina.es_AR
dc.subtypecientifico


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