Mostrar el registro sencillo del ítem

resumen

Resumen
The soil water content is one of the main factors influencing the beginning of soil particle movement by the wind. Although, some authors studied the effect of soil water content on threshold wind velocity and have defined a value to prevent wind erosion, the critical relative soil water content (HRc), most of them used disturbed and/or sieved soil samples. Under these conditions, the effect of aggregation, i.e. the natural state of the soil, cannot be [ver mas...]
dc.contributor.authorde Oro, Laura Andrea
dc.contributor.authorColazo, Juan Cruz
dc.contributor.authorAvecilla, Fernando
dc.contributor.authorBuschiazzo, Daniel Eduardo
dc.contributor.authorAsensio, Carlos
dc.date.accessioned2019-03-07T12:29:29Z
dc.date.available2019-03-07T12:29:29Z
dc.date.issued2019-04
dc.identifier.issn1875-9637
dc.identifier.issn2212-1684
dc.identifier.otherhttps://doi.org/10.1016/j.aeolia.2019.02.001
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S1875963718302040
dc.identifier.urihttp://hdl.handle.net/20.500.12123/4543
dc.description.abstractThe soil water content is one of the main factors influencing the beginning of soil particle movement by the wind. Although, some authors studied the effect of soil water content on threshold wind velocity and have defined a value to prevent wind erosion, the critical relative soil water content (HRc), most of them used disturbed and/or sieved soil samples. Under these conditions, the effect of aggregation, i.e. the natural state of the soil, cannot be evaluated. So, our objective was to determine HRc in soils with different textures in Semiarid Argentinian Pampas Region (SAPR) using uncrushed soil samples under variable wind velocities. Wind tunnel simulations were performed at three wind speeds (2.1, 8.0 and 10.5 m s−1) during 3 min in each case. Results indicated that the quantity of collected soil (Q) decreased with increasing relative soil water contents (HR) up to a HRc value at which it became negligible. HRc values were lower in fine textured soils than in coarse soils. All soils showed increasing HRc values as wind velocity increased from 2.1 to 10.5 m s−1, while the wind velocity effect is more important in coarse textured soils. HRc was negatively related to micro-aggregation in a linear way. For that reason, soils with high fine silt and clay content need lower HRc values to inhibit wind erosion. In conclusion, not only texture is important factor in defining the HRc value at a specific wind velocity but also the micro and macro-aggregation of the soils.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherElsevieres_AR
dc.rightsinfo:eu-repo/semantics/restrictedAccesses_AR
dc.sourceAeolian Research 37 : 25-31 (April 2019)es_AR
dc.subjectAgua del Sueloes_AR
dc.subjectSoil Watereng
dc.subjectContenido de Agua en el Sueloes_AR
dc.subjectSoil Water Contenteng
dc.subjectErosión Eólicaes_AR
dc.subjectWind Erosioneng
dc.subjectSueloes_AR
dc.subjectSoileng
dc.subjectUnidades Estructurales de Sueloses_AR
dc.subjectSoil Structural Unitseng
dc.subject.otherHumedad del Sueloes_AR
dc.titleRelative soil water content as a factor for wind erodibility in soils with different texture and aggregationes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.description.origenEEA San Luises_AR
dc.description.filFil: de Oro, Laura Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias de la Tierra y Ambientales de La Pampa. Universidad Nacional de La Pampa. Facultad de Ciencias Exactas y Naturales. Instituto de Ciencias de la Tierra y Ambientales de La Pampa; Argentinaes_AR
dc.description.filFil: Colazo, Juan Cruz. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Luis; Argentinaes_AR
dc.description.filFil: Avecilla, Fernando. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias de la Tierra y Ambientales de La Pampa. Universidad Nacional de La Pampa. Facultad de Ciencias Exactas y Naturales. Instituto de Ciencias de la Tierra y Ambientales de La Pampa; Argentinaes_AR
dc.description.filFil: Buschiazzo, Daniel Eduardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Anguil; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias de la Tierra y Ambientales de La Pampa. Universidad Nacional de La Pampa. Facultad de Ciencias Exactas y Naturales. Instituto de Ciencias de la Tierra y Ambientales de La Pampa; Argentinaes_AR
dc.description.filFil: Asensio, Carlos. Universidad de Almería. Campus de Excelencia Internacional Agroalimentario. CIAIMBITAL; Españaes_AR
dc.subtypecientifico


Ficheros en el ítem

Thumbnail

Este ítem aparece en la(s) siguiente(s) colección(ones)

common

Mostrar el registro sencillo del ítem