Temas
Mostrando ítems 1-3 de 3
-
Efecto del 1-metilciclopropeno [1-MCP] sobre la calidad y vida postcosecha de cerezas = Effect of 1-methylcyclopropene (1-MCP) on quality and shelf-life of sweet cherries
(Asociación Iberoamericana de Tecnología Postcosecha, 2015)En la provincia de Mendoza, Argentina, la cereza (Prunus avium L.) es un cultivo de importancia ya que puede comercializarse como primicia en los mercados de contraestación tales como Europa y Estados Unidos. El uso del ... -
Effect of different closure types and storage temperatures on the color and sensory characteristics development of Argentinian Torrontes Riojano white wines aged in bottles
(Elsevier, 2021-06)During aging, most bottled white wines lose their distinctive organoleptic characteristics according to their storage conditions (closure, temperature, time). However, the effect of these factors on organoleptic characteristics ... -
Impact of closure type and storage temperature on chemical and sensory composition of Malbec wines (Mendoza, Argentina) during aging in bottle
(Elsevier, 2019-07)Malbec is the flagship variety of Argentina mainly due to its high oenological value and plasticity to obtain different wine styles. During bottled aging, the chemical and organoleptic composition of wines is subject to ...