Temas
Mostrando ítems 1-16 de 16
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Agroecología y canales cortos en el contexto del COVID-19: el caso de la horticultura marplatense
(Facultad de Ciencias Económicas, Universidad Nacional de Cuyo, 2021-12-08)El artículo tiene como objetivo analizar los canales de comercialización de los productores agroecológicos del partido de General Pueyrredon y sus particularidades en el contexto de la pandemia por COV ID-19. Para ello, ... -
Assessment of nitrogen diagnosis methods in sunflower
(American Society of Agronomy; Estados Unidos, 2021-04-20)Nitrogen deficiency can severely limit sunflower (Helianthus annuus L.) grain yield and quality. Our objective was to evaluate N diagnosis methods based on: (a) pre-plant soil nitrate-nitrogen (NO3––N) test (PPSNT) and ... -
Calidad de agropiro alargado (Thinopyrum ponticum) en estado vegetativo en relación con la edad y longitud de las hojas
(Gerencia de Comunicación e Imagen Institucional, DNA SICC, INTA, 2013-04)Se estudió el efecto de la edad y largo foliar en la calidad de láminas de agropiro alargado (Thinopyrum ponticum cv. Hulk) en un rebrote otoñal de dos alturas. El ensayo se realizó en invernáculo (17± 4 ºC) en un diseño ... -
Calidad nutritiva de láminas de dos cultivares de festuca alta (Festuca arundinacea Schreb)
(Gerencia de Comunicación e Imagen Institucional, DNA SICC, INTA, 2012-08)Se evaluó la calidad nutritiva de dos cultivares de festuca alta (Festuca arundinacea Schreb) durante un rebrote estival (temperatura media: 21±2.8 °C), en relación a la morfogénesis de dos cultivares (Tradicional: El ... -
Cold sweetening diversity in Andean potato germplasm from Argentina
(Wiley Online Library, 2018-04-02)BACKGROUND: Cold induced sweetening (CIS) is the accumulation of sucrose and reducing sugars in potato tubers at low temperatures. This process is central for the potato processing industry. During potato chip and French ... -
Development of the enhanced halsey model to predict equilibrium moisture content (EMC) of sunflower seeds with different oil contents
(American Society of Agricultural and Biological Engineers, 2018-05)Using the right equilibrium moisture content (EMC) relationship is critical for implementing successful aeration strategies and for determining the safe storage moisture content of grains and oilseeds. The oil content of ... -
Does nitrogen fertilization rate, timing and splitting affect sunflower yield and grain quality?
(Wiley, 2023-02)Nitrogen (N) deficiency could have a negative effect on sunflower (Helianthus annuus L.) yield and grain quality. Therefore, it is necessary to adjust the optimum rate, timing, and frequency of N fertilization to improve ... -
Effects of cold storage duration and 1-MCP treatment on ripening and ‘eating window’ of ‘Hayward’ kiwifruit
(IOS Press, 2020-09-08)BACKGROUND:It is known that 1-MCP delays softening in kiwifruit. Time to ripen (eating-window) and its variability are considered useful for planning commercial strategies. However, few studies report the firmness and ... -
Improving Yield and Quality of Processing Potato Crops Grown in the Argentinian Pampas: the Role of N, P and S and Their Impact on CO2 Emissions
(Springer Netherlands, 2018-03-17)The area grown with processing potato crops in the Argentinian Pampas has been increasing steadily since 1995. The aim of this work was to assess the effects of N, P and S upon yield and tuber quality and their impact on ... -
Incorporación de cultivos de cobertura previos a soja en el sudeste bonaerense
(2013-06)En la zona del sudeste bonaerense existe escasa información sobre las eventuales ventajas de la incorporación de los CC en los planteos productivos actuales, la cual sería de suma utilidad para evaluar la factibilidad de ... -
Is the argentine postharvest system ready to handle more and better grains?
(Elsevier, 2019-09)This is the first comprehensive study of the grain postharvest system of Argentina with the following objectives: 1) to group the grain elevators according to structural, technological, and insect control characteristics; ... -
Longitud de la vaina como determinante de la calidad de hojas de festuca arundinacea durante un período de rebrote
(Gerencia de Comunicación e Imagen Institucional, DNA SICC, INTA, 2014-08)Se evaluó la calidad nutritiva de las láminas de rebrotes de Festuca arundinacea provenientes de dos tratamientos de corte de distinta altura de remanentes (40 mm y 100 mm). El experimento se realizó en 500 macetas al aire ... -
Physicochemical parameters and sensory properties of honeys from Buenos Aires region
(Elsevier, 2014-06-01)The physicochemical parameters (moisture, hydroxymethyl furfural, colour, electrical conductivity, free acidity, glucose, fructose and sucrose) and the sensory properties(aroma, taste, appeareance, texture) were determined ... -
Quality assessment of irrigation water under a combination of rain and irrigation
(Elsevier, 2015-09)Supplementary irrigation is one of the proposed management practices to increase the area under grain production mainly in the Humid Pampas (HP). The most common source of irrigation water in the HP comes from groundwater ... -
Relación de la dieta con el color y la terneza de la carne vacuna.
(UCOPress. Cordoba University Press, 2017-07-15)Para el consumidor de carne vacuna la calidad sensorial es importante al momento de la compra y el consumo. El color depende mayormente de la concentración de mioglobina y el pH, en tanto que la terneza está relacionada ... -
Slaughter weight, sex and age effects on beef shear force and tenderness
(Elsevier, 2014-05)In Argentina, beef cattle prices decrease as slaughter weight increases regardless of animal age or carcass maturity, and this decrease is significantly greater in heifers (15%) than in steers (5%). The objectives of the ...