Temas
Mostrando ítems 1-2 de 2
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Composición química de aceites de avellanas y nueces producidos en la Norpatagonia
(EEA Valle Inferior, INTA, 2022-05-13) -
Evaluation of hazelnut and walnut oil chemical traits from conventional cultivars and native genetic resources in a non-traditional crop environment from Argentina
(Springer, 2020-02)The oil content and oil-quality responses of several hazelnut and walnut cultivars were evaluated in a new, non-traditional crop environment in north-western Patagonia. Moreover, two Argentinean landraces were studied for ...