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Impact of closure type and storage temperature on chemical and sensory composition of Malbec wines (Mendoza, Argentina) during aging in bottle

Giuffrida, María Lourdes; Ubeda, Cristina; Heredia, Francisco José; Catania, Anibal Alejandro; Assof, Mariela Vanesa; Fanzone, Martín Leandro; Jofre, Viviana Patricia (Elsevier, 2019-07)

Malbec is the flagship variety of Argentina mainly due to its high oenological value and plasticity to obtain different wine styles. During bottled aging, the chemical and organoleptic composition of wines is subject to ...