Facebook
Twitter
YouTube
Instagram
    • español
    • English
  • Contacto
  • español 
    • español
    • English
  • Mi Cuenta
Acerca deAutoresTítulosTemasColeccionesComunidades☰
JavaScript is disabled for your browser. Some features of this site may not work without it.
autores 
    xmlui.general.dspace_homexmlui.ArtifactBrowser.ConfigurableBrowse.trail.metadata.author
  • Inicio
  • autores

Autores

  • 0-9
  • A
  • B
  • C
  • D
  • E
  • F
  • G
  • H
  • I
  • J
  • K
  • L
  • M
  • N
  • O
  • P
  • Q
  • R
  • S
  • T
  • U
  • V
  • W
  • X
  • Y
  • Z

Ordenar por:

Orden:

Resultados:

Mostrando ítems 1-20 de 37

  • título
  • fecha de publicación
  • fecha de envío
  • ascendente
  • descendente
  • 5
  • 10
  • 20
  • 40
  • 60
  • 80
  • 100
    • Anthropogenic infection of domestic cats with SARS-CoV-2 alpha variant B.1.1.7 lineage in Buenos Aires 

      Pecora, Andrea; Malacari, Darío Amilcar; Mozgovoj, Marina Valeria; Díaz, María de los Ángeles; Peralta, Andrea Veronica; Cacciabue, Marco Polo Domingo; Puebla, Andrea Fabiana; Carusso, Cristian; Mundo, Silvia Leonor; Gonzalez Lopez Ledesma, María Mora; Gamarnik, Andrea Vanesa; Rinaldi, Osvaldo; Vidal, Osvaldo; Mas, Javier; Dus Santos, Maria Jose (Frontiers Media, 2022-03)
      SARS-CoV-2 reverse zoonosis, particularly to domestic animals, and the potential role of infected animals in perpetuating the spread of the virus is an issue of increasing concern. In this case report, we identified the ...
    • Aplicación de la técnica PMA-qPCR para detectar viabilidad de Escherichia coli productor de toxina Shiga (STEC) en hamburguesas de carne vacuna. 

      Rey, María De Los Ángeles; Cap, Mariana; Vaudagna, Sergio Ramon; Mozgovoj, Marina Valeria (2019-11)
      El PMA (propidium monoazide) es un colorante fotoreactivo que se intercala en el ADN bacteriano de las células muertas e inhibe su amplificación. Su selectividad se fundamenta en que la membrana bacteriana es impermeable ...
    • Application of Gamma Irradiation to Ensure Safety and Preserve the Quality of Fresh Blueberries (Emerald) 

      Rodriguez Racca, Anabel; Mozgovoj, Marina Valeria; Bejarano, Melany; Godoy, Maria Fernanda; Cingolani, María Celeste; Lires, Carla Maria Laura; Pannunzio, Alejandro Adrián; Vaudagna, Sergio Ramon (Institute of Food Technologists (IFT), 2025-07-05)
      This study aimed to evaluate the effect of gamma irradiation (0.6, 1.2, and 1.8 KGy doses) on rotavirus inactivation (RVA) and the quality of Esmerald fresh blueberries. Dosimetry measurements revealed absorbed doses of ...
    • Bovine respiratory syncytial virus seroprevalence and risk factors in feedlot cattle from Córdoba and Santa Fe, Argentina = Seroprevalencia del virus respiratorio sincicial bovino y factores de riesgo asociados en engordes a corral de Córdoba y Santa Fe, Argentina 

      Ferella, Alejandra; Perez Aguirreburualde, María Sol; Margineda, Carlos Augusto; Aznar, Maria Natalia; Sammarruco, Romina Ayelén; Dus Santos, Maria Jose; Mozgovoj, Marina Valeria (2018-09)
      Bovine respiratory syncytial virus (BRSV) is one of the causative agents of respiratory disease in cattle all over the world, leading to important economic losses. The aim of this work was to determine the seroprevalence ...
    • Brucella spp. Lumazine synthase as a novel immunomodulator to produce egg yolk antibodies 

      Bellido, Demian; Chacana, Pablo; Mozgovoj, Marina Valeria; Gonzalez, Diego; Goldbaum, Fernando Alberto; Wigdorovitz, Andres; Dus Santos, Maria Jose (Scientific Research, 2012-02)
      Lumazine synthase from Brucella spp. (BLS) is a highly immunogenic decameric protein. It has been previously described as a carrier of peptides or proteins to increase their immunogenicity in different animal species, but ...
    • Chicken egg yolk antibodies against bovine respiratory syncytial virus neutralize the virus in vitro 

      Ferella, Alejandra; Bellido, Demian; Chacana, Pablo; Wigdorovitz, Andres; Dus Santos, Maria Jose; Mozgovoj, Marina Valeria (Elsevier, 2012)
      Bovine respiratory syncytial virus (BRSV) and its counterpart in humans (HRSV) are two closely related virus, which are the leading cause of severe respiratory syndrome in calves and young children, respectively. Passive ...
    • Combination of organic acids and low-dose gamma irradiation as antimicrobial treatment to inactivate Shiga toxin-producing Escherichia coli inoculated in beef trimmings: Lack of benefits in relation to single treatments 

      Cap, Mariana; Cingolani, Celeste; Lires, Carla; Mozgovoj, Marina Valeria; Soteras, Trinidad; Sucari, Adriana; Gentiluomo, Jimena; Descalzo, Adriana Maria; Grigioni, Gabriela Maria; Signorini, Marcelo; Horak, Celina; Vaudagna, Sergio Ramon; Leotta, Gerardo (Plos ONE, 2020-03-26)
      The aim of this study was to assess the efficacy of lactic acid (LA), caprylic acid (CA), high- (HDI) and low- (LDI) dose gamma irradiation and LDI combined with LA or CA on the inactivation of a pool of Shiga toxin-producing ...
    • Complejo respiratorio bovino: evidencia de circulación viral múltiple en un establecimiento de cría 

      Streitenberger, Nicolas; Ferella, Alejandra; Perez Aguirreburualde, Maria Sol; Sammarruco, Romina Ayelén; Dus Santos, Maria Jose; Mozgovoj, Marina Valeria; Maidana, Silvina Soledad; Romera, Sonia Alejandra; Pecora, Andrea; Quiroga, María Alejandra; Fazzio, L.E. (Gerencia de Comunicación e Imagen Institucional, DNA SICC, INTA, 2017-08)
      El complejo respiratorio bovino (CRB) es una de las principales causas de pérdidas productivas en rodeos de cría, tambo y engorde a corral. Los agentes infecciosos involucrados incluyen virus, bacterias y micoplas mas. ...
    • Detection and genotyping of enteric foodborne viruses in ready-to-eat leafy vegetables and berries from Córdoba, Argentina. 

      Di Cola Bucciarelli, Guadalupe; Prez, Verónica Emilse; Fantilli, Anabella Clara; Frydman, Camila Ayelén; Mozgovoj, Marina Valeria; Luque, Liliana G.; Ferreyra, Leonardo; Nates, Silvia Viviana; Pisano, María Belén; Re, Viviana Elizabeth (Elsevier, 2025-07-02)
      The global consumption of ready-to-eat (RTE) leafy green vegetables and berries has risen as consumers perceive them as safe and nutritious options. However, these foods have also been identified as sources of enteric ...
    • Dynamics of neutralizing antibodies against Bovine respiratory syncytial virus in a dairy herd from Santa Fe Province, Argentina = Dinámica de anticuerpos neutralizantes contra el virus respiratorio sincitial bovino en un rodeo lechero de la provincia de Santa Fe, Argentina 

      Ferella, Alejandra; Perez Aguirreburiald, Maria Sol; Sammarruco, Romina Ayelén; Parreño, Viviana; Dus Santos, Maria Jose; Mozgovoj, Marina Valeria (Elsevier, 2020-05)
      Bovine respiratory syncytial virus (BRSV) is one of the most relevant agents responsible for respiratory disease in cattle from both dairy and beef farms. BRSV is spread by horizontal contact causing a constant presence ...
    • Efecto de diferentes tiempos de contacto con agua electroactivada sobre la reducción de contaminantes químicos y biológicos en lechuga 

      Cap, Mariana; Rojas, Dante Emanuel; Fernandez, Mariano; Fulco, Micaela; Rodriguez, Anabel; Soteras, Trinidad; Cristos, Diego Sebastian; Mozgovoj, Marina Valeria (Asociación Argentina de Microbiología, 2019-09)
      En la Argentina, el consumo per cápita de lechuga es de 19 kilos por año y es considerada como la verdura de hoja más importante dentro del grupo de hortalizas. Sin embargo, el consumo de lechuga fresca puede representar ...
    • Efecto de los ácidos orgánicos como estrategia para reducir salmonella spp en pechugas de pollo. 

      Fulco, Micaela; Cap, Mariana; Fernandez, Mariano Manuel; Gonzalez, Cintia Natalia; Mozgovoj, Marina Valeria (EEA Concepción del Uruguay, 2019-04)
      Salmonella spp se ubica y multiplica en intestino. La contaminación en frigorífico ocurre p or contacto directo con contenido intestinal o materia fecal o con fuentes de contaminación intermedia como ser objetos inanimados ...
    • Effect of high hydrostatic pressure on Salmonella spp inactivation and meat-quality of frozen chicken breast 

      Cap, Mariana; Fleitas Paredes, Paola; Fernandez, Diego Ismael; Mozgovoj, Marina Valeria; Vaudagna, Sergio Ramon; Rodriguez, Anabel (2019-11-21)
      The aim of this study was to evaluate the effect of the pressure level and holding time on the Salmonella spp inactivation during HHP processing in frozen chicken breast fillets. Once identified the most effective process, ...
    • Effect of the high-pressure assisted-infusion processing on nutritional and antioxidantproperties of mango cubes 

      Perdomo Lamilla, Carolina; Vaudagna, Sergio Ramon; Alzamora, Stella M.; Mozgovoj, Marina Valeria; Rodriguez, Anabel (Elsevier, 2021-05-30)
      The aim of this work was to evaluate the effect of the high-pressure assisted-infusion processing on the nutritional and functional properties of mango cubes immersed in a solution of sorbitol and calcium lactate. Three ...
    • Effectiveness of short exposure times to electrolyzed water in reducing Salmonella spp and Imidacloprid in lettuce 

      Cap, Mariana; Rojas, Dante Emanuel; Fernandez, Mariano Manuel; Fulco, Micaela; Rodriguez, Anabel; Soteras, Trinidad; Cristos, Diego Sebastian; Mozgovoj, Marina Valeria (Elsevier, 2020-04-24)
      EW has been proposed as a sanitization method for home use to reduce chemical and biological hazards in fresh products. Most studies have evaluated exposure times of 1–10 min which may be too long for processing fresh ...
    • Effects of lactic, malic and fumaric acids on Salmonella spp. counts and on chicken meat quality and sensory characteristics 

      Fernandez, Mariano Manuel; Rodriguez, Anabel; Fulco, Micaela; Soteras, Trinidad; Mozgovoj, Marina Valeria; Cap, Mariana (2020-10-24)
      The aim of this work was to assess the effectiveness of dipping chicken breast in lactic, malic and fumaric acid 3% solutions for 15 s on Salmonella counts, as well as on chicken meat quality and sensory characteristics. ...
    • Estudio de la respuesta inmune frente a la vacunación con virus respiratorio sincitial bovino (VRSB) inactivado en bovinos. Evaluación de la inmunidad pasiva 

      Margineda, Carlos Augusto; Ferella, Alejandra; Perez Aguirreburialde, Maria Sol; Sammarruco, Romina Ayelén; Gonzalez, Diego; Toledo, Gabriela Fernanda; Dus Santos, Maria Jose; Mozgovoj, Marina Valeria (Ediciones INTA, 2019-04)
      El objetivo de este trabajo fue evaluar el título y la duración de anticuerpos neutralizantes (AN) en vacas inmunizadas con una vacuna experimental inactivada para el virus respiratorio sincitial bovino (VRSB) y los niveles ...
    • Evaluación del efecto combinado de ácidos orgánicos y ultrasonido sobre la inactivación de Escherichia coli inoculado en hamburguesas de carne vacuna 

      Rey, María De Los Ángeles; Rodríguez, Silvio David; Cap, Mariana; Vaudagna, Sergio Ramon; Mozgovoj, Marina Valeria (2019-11)
      Escherichia coli productor de toxina Shiga (STEC) es el agente causal de diarreas con o sin sangre y, en los casos más severos, Síndrome Urémico Hemolítico. La hamburguesa de carne vacuna ha sido descripta como uno de los ...
    • Evaluation of PMA‐qPCR methodology to detect and quantify viable Shiga toxin‐producing Escherichia coli in beef burgers 

      Rey, Maria De Los Angeles; Cap, Mariana; Favre, Leonardo Cristian; Rodriguez, Anabel; Dus Santos, Maria Jose; Vaudagna, Sergio Ramon; Mozgovoj, Marina Valeria (2021-02-06)
      Propidium monoazide (PMA) is a selective nucleic acid intercalating dye that can be combined with real‐time PCR (qPCR) in order to evaluate cell viability in food samples. The aim of the present work was to evaluate PMA‐qPCR ...
    • Five-Year Molecular Surveillance Reveals Widespread Foodborne Enteric Viruses in Bivalve Mollusks From Golfo Nuevo, Argentina 

      Frydman, Camila Ayelén; Miño, Samuel; Barbieri, Elena Susana; Galeano, Fabiana Solange; Vaudagna, Sergio Ramon; Parreño, Gladys Viviana; Mozgovoj, Marina Valeria (Institute of Food Technologists (IFT), 2025-09-30)
      The present investigation conducted a 5-year longitudinal survey (August 2018–March 2023) of enteric viruses in bivalve mollusks (n = 390) collected from Golfo Nuevo, Puerto Madryn, Argentina. Samples were processed following ...